Embrace the keto lifestyle with over 300 satisfying and delicious ketogenic recipes in Keto: The Ultimate Ketogenic Cook......more

...more

Prepare to have your mind flayed with sixty recipes from the denizens of Hawkins in this first official cookbook for the......more

A Cheesemonger’s Compendium is a fully-illustrated standalone guide to the artisanal and farmhouse cheeses of the Britis......more

This valuable reference guide will help you identify and appreciate the continually changing list of wild, harvestable t......more

From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Gol......more

Let’s face it, weekends are precious. They offer a chance to slow down and unwind with family and friends. A relaxed bru......more

To quote the man himself, Anthony Bourdain once bragged he could "unload my opinion on anybody at any time." And that he......more

...more

From the king of viral hacks, Jason Goldstein, comes a compilation of his best 101 secrets to save you money, time, and ......more

Dairy goes vegan! The recipes in this book are all temptingly good. They are clear and simple and you are led through ea......more

Easy, everyday, proper healthy dishes that just so happen to be vegan....more

Harness the transformative power of protein and chart your course to better health today! Over 150 recipes, plus weekly ......more

Scott Harrison, founder of The Six Pack Revolution, is back with his second book after the Sunday Times bestselling Eat ......more

The perfect collection of recipes to equip and inspire anyone starting out on their vegan journey. 60 deliciously achiev......more

In this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of......more

Nothing satisfies our hunger for good food and good friends like sharing a home-cooked meal. And nothing satisfies our h......more

Creator of Seattle’s Plum restaurant group, plant-based culinary advisor for Google foods, and former personal chef to S......more

Drink like a Dutton--whether that’s a Dutton from 1883, 1923, or the flagship show, Yellowstone--with drinks straight fr......more

Bring even more magic into your kitchen with this unofficial collection of recipes straight from the heart of the Japane......more

A Gallery Book. Gallery Books has a great book for every reader....more

Leave behind the expensive store-bought vegan breads and discover the incredible flavors and aromas of nutritious, plant......more

Discover cocktail-making techniques, learn to balance sweet, sour, bitter, and savory flavors, and master the art of mix......more

Country icon, bestselling author, and living legend Willie Nelson pairs his gift for storytelling and herbal remedies wi......more

A suite of books documenting the transformation of Eleven Madison Park, "one of the most lavishly praised" restaurants i......more

In Vegan Italian: Over 100 Recipes for a Plant-based Feast, Australia’s number one vegan chef Shannon Martinez celebrate......more

All wine lovers fantasise about unattainable bottles like Romanée-Conti, but do you really need to pay cosmic prices for......more

Vegan Pantry is the ultimate guide for plant-based mealtimes, bringing you 100 new recipes from bestselling author Katy ......more

The globally inspired, women-run, and home-based cooking school League of Kitchens shares recipes from and profiles of 1......more

Pan Dulce is filled with recipes, personal stories, and songs celebrating the history, culture, and creation of Mexico’s......more

Love the Foods That Love the Planet features tantalizing low carbon dishes to help meet the urgent climate challenge. Wh......more

The ultimate cocktail companion guide for your favorite girl power movies! Including cocktails inspired by Barbie, Mean ......more

Peas, lentils, and beans are vital ingredients for vegetarian and vegan cooking. They are healthy, easy to match and mix......more

Find and refine your cooking style through 110 approachable and innovative plant-forward recipes from popular blogger an......more

To celebrate Godzilla’s 70th year as a pop culture icon, this official cookbook, inspired by the Toho Godzilla movies an......more

A celebration of Mexican ingredients and traditions--plus 100 favorite recipes--from Eva Longoria While hosting Searchin......more

Join one of TikTok’s most comforting creators and his trusty blender and make any day a Milkshake Monday Who doesn’t cra......more

Craft the galaxy’s finest drinks with the first official cocktail book inspired by the award-winning Mass Effect game se......more

The DK 50th Anniversary You Can Cook Everything (previously Complete Cookery Course) is an all-new collection of classic......more

The legendary IACP Culinary Classic The Cake Bible--found in the kitchen of every serious baker and beloved for decades-......more

’It’s taken me a long life to know for sure that life is for living, and that hard graft has to be worth it. If you love......more

Hone your skills in the kitchen with social media sensation, Albert_Cancook! Albert is a rising YouTube (4.79M), TikTok ......more

The debut cookbook from the winner of the Amazon Prime Video original series America’s Test Kitchen: The Next Generation......more

The author takes us up mountains, into forests, and across farmlands to deeply explore abundant and unique ingredients. ......more

Learn to make delicious and authentic Korean food with this beginner-friendly cookbook filled with recipes for easy-to-m......more

Enter Jane Austen’s world through the kitchens and dining rooms of her characters, and her own family. "It’s a great ide......more

Preserved: Vegetables brings the magic of pickles, ferments, and chutneys from all around the world to your home pantry.......more

Over 70 recipes inspired by the most popular cult universes, from Indiana Jones to Alien, from chef and pop-culture expe......more

Gastronogeek chef Thibaud Villanova presents 40 original recipes for experts and beginners alike inspired by hit gothic ......more

With an alternate, graphic cover: The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food wit......more

An upcoming book to be published by Penguin Random House....more

Get an unprecedented look inside the mind and kitchen of America’s top chef in this memoir and cookbook by Tom Colicchio......more

Love that bonfire night smell and how it tickles your senses? And how that same smokiness adds a rich depth of flavour t......more

Sip and snack your way through the realms of Dungeons & Dragons with these 50 recipe cards from the New York Times bests......more

This essential reference covers all aspects of the four cheese styles--including 150 varieties; how to select, serve, sa......more

The Language of Food: Through the Lens of East Asian Films and Drama invites readers into the fascinating world where fo......more

The Language of Food: Through the Lens of East Asian Films and Drama invites readers into the fascinating world where fo......more

A unique collection of plant-based recipes from the mother-and-daughter duo who were inspired by the simple beauty and d......more

The Unofficial Elf Cookbook is the winner of seven Gold Muse Photography Awards! In the twenty years since its premiere ......more

Unleash your culinary creativity with over 100 delicious recipes from host of Netflix’s Restaurants on the Edge, chef De......more

From Mary Shelley’s Frankenstein to Shirley Jackson’s The Haunting of Hill House, A Gothic Cookbook focuses on thirteend......more

Discover and enjoy the delicious, vibrant flavors of Vietnamese cuisine with these authentic and modern recipes perfect ......more

Through 500 best-of-the-best recipes, this landmark cookbook tells the story of the cooking show that changed the way pe......more

An upcoming book to be published by Penguin Random House....more

A visual and sumptuous ode to Hong Kong that reimagines 88 classic and iconic dishes as colorful and beautiful plant-bas......more

Discover 37 delicious recipes inspired by classic and newcomer cult series, from Star Trek to Game of Thrones, from Thib......more

The author of The Italian Baker and Melissa Forti’s Christmas Baking Book returns with a mouthwatering blend of memoir, ......more

From social media to hipster menus, avocados are trending, and this utterly original cookbook from the avocado’s native ......more

This exciting, new cookbook is for the food curious and people who like to cook as well as for home cooks who want to re......more

A unique nutritional guide and cookbook--with over 100 delicious recipes--that can help both women and men of any age ma......more

A new cookbook for beginners and curious cooks by Emmy Award-winning talk show host and journalist Tamron Hall and her g......more

Bring the vivid worlds of Pixar Animation Studios into your kitchen with this bespoke cookbook filled with delicious rec......more

Over 70 simple and delicious vegetarian recipes from the queen of Indian home cooking, The Great British Bake Off’s Chet......more

From the depths of Dr. Frank-N-Furter’s laboratory comes 50 culinary concoctions to titillate the taste buds of Rocky Ho......more

200 vegetarian student meals from the bestselling Hamlyn All Colour series A definitive guide to creating delicious vege......more