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The Professional Pastry Chef: Fundamentals of Baking and Pastry

The Professional Pastry Chef: Fundamentals of Baking and Pastry

Filled with tips, advice, and instructions that simplify even the most intricate techniques and presentations, an indisp......more

Journey of Sake: Stories and Wisdom from an Ancient Tradition

Journey of Sake: Stories and Wisdom from an Ancient Tradition

Sake, Japanese fermented rice wine, is said to date back two thousand years, and now the rest of the world is catching u......more

Simple Slow Cooking: The Definitive Slow Cooker Bible With over 300 Recipes for Every Lifestyle

Simple Slow Cooking: The Definitive Slow Cooker Bible With over 300 Recipes for Every Lifestyle

With over 500 pages of mouth-watering, easy-as-pie recipes for the electric slow cooker covering every meal from breakfa......more

Tasty One Top: 75 Recipes to Sous Vide, Stir-Fry, Simmer, and Slow Cook With Your Induction Cooktop

Tasty One Top: 75 Recipes to Sous Vide, Stir-Fry, Simmer, and Slow Cook With Your Induction Cooktop

In the midst of the appliance cooking craze, the culinary team at Tasty, from Buzzfeed’s wildly popular cooking vertical......more

Pitmaster X’s No Limits Barbecue Cookbook: Take Your Grilling to the Next Level

Pitmaster X’s No Limits Barbecue Cookbook: Take Your Grilling to the Next Level

Get ready to grill with Roel Westra, the prolific BBQ guru from Pitmaster X. From smoked meatballs to a full leg of lamb......more

Mary’s Italian Family Cookbook: A Celebration of Family, Friends, and Italian Comfort Food

Mary’s Italian Family Cookbook: A Celebration of Family, Friends, and Italian Comfort Food

In 1959, Mary Fazio started Mary’s Pizza Shack to share her love for authentic Italian cooking. Now with 19 locations th......more

The Art of the Garnish: The Art of Garnishing the Cocktail

The Art of the Garnish: The Art of Garnishing the Cocktail

Take your cocktails to the next level with dozens of creative garnishes, from herbs to candy to fun decorative embellish......more

Tea: Traditions and Recipes

Tea: Traditions and Recipes

Tea and the intricate traditions it inspires are enjoyed across the globe—from Asia to Africa and the Americas. This vol......more

French Moderne: Cocktails from the 1920s and 1930s With Recipes

French Moderne: Cocktails from the 1920s and 1930s With Recipes

A fresh take on the classics, from Sazerac to the humble Highball: the adventurous recipes invented when America was dry......more

Baking Emily Dickinson’s Black Cake

Baking Emily Dickinson’s Black Cake

Baking Emily Dickinson’s Black Cake delves into the history of the poet’s manuscript recipe. It calls for “2 Butter. / 1......more

Jamie Oliver’s Meals in Minutes: Insanely Delicious Food on the Table in 30 Minutes

Jamie Oliver’s Meals in Minutes: Insanely Delicious Food on the Table in 30 Minutes

The 50 brand-new meals in this book are exciting, varied and seasonal. They include main and side course recipes that yo......more

Cheap Girls Club - Recipes: Eat Healthy Without Breaking the Bank

Cheap Girls Club - Recipes: Eat Healthy Without Breaking the Bank

Order takeout or shop the middle of the supermarket most of the time? Breaking the bank by dining at overpriced, over-hy......more

Party Cakes

Party Cakes

Back in the day you didn’t need a degree in Martha Stewart Fancification to make cool, fun, cakes, you just needed some ......more

Small-Batch Comfort Food: 100 No-fuss, Low-cost Recipes

Small-Batch Comfort Food: 100 No-fuss, Low-cost Recipes

Including such recipes for any occasion as Mini Taco Stuffed Peppers, Root Beer BBQ Pulled Pork Sandwiches and Apple Pie......more

Cake Boss: The Stories and Recipes from Mia Famiglia

Cake Boss: The Stories and Recipes from Mia Famiglia

In this heartfelt memoir, master baker and star of the #1 hit TLC show, Buddy Valastro tells his inspiring story—and rec......more

Home Cheese Making: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses

Home Cheese Making: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses

This completely revised and updated edition of the best-selling classic by “Cheese Queen” Ricki Carroll features an expa......more

Home Cheese Making: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses

Home Cheese Making: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses

Widely acclaimed as “the Cheese Queen,” Ricki Carroll has guided thousands of home cheese makers and inspired the burgeo......more

One Pot Big Pot Family Meals: More Than 100 Easy, Family-sized Recipes Using a Single Vessel

One Pot Big Pot Family Meals: More Than 100 Easy, Family-sized Recipes Using a Single Vessel

Ditch the tower of dirty dishes—serve up a fast, flavorful meal for the whole family with just one pot! Streamline your ......more

How to Feed Yourself: 100 Cheap, Easy, Fast, and Good Recipes for Cooking When You Don’t Know What You’re Doing

How to Feed Yourself: 100 Cheap, Easy, Fast, and Good Recipes for Cooking When You Don’t Know What You’re Doing

From the millennial food community of 2.8million, 100 recipes and 100 photographs organized around the 8 ingredients you......more

Danielle Walker’s Eat What You Love: Everyday Comfort Food You Crave; Gluten-free, Dairy-free, and Paleo Recipes

Danielle Walker’s Eat What You Love: Everyday Comfort Food You Crave; Gluten-free, Dairy-free, and Paleo Recipes

From the New York Times best-selling author of the Against All Grain series comes 125 recipes for gluten-free, dairy-fre......more

Comfort Food Shortcuts: An

Comfort Food Shortcuts: An "In the Kitchen With David" Cookbook from Qvc’s Resident Foodie

The beloved host of QVC’s In the Kitchen with David is back with a brand-new cookbook featuring 110 comfort food recipes......more

Totally Godiva: Life Is a Praline

Totally Godiva: Life Is a Praline

This cookbook from the renowned chocolatier includes recipes and step-by-step instructions for making the company’s deli......more

Gordon Ramsay’s Home Cooking: Everything You Need to Know to Make Fabulous Food

Gordon Ramsay’s Home Cooking: Everything You Need to Know to Make Fabulous Food

Based on a new cooking show, this book will give experienced as well as novice cooks the desire, confidence and inspirat......more

Eat Vegan: Quick & Easy, Proven Recipes

Eat Vegan: Quick & Easy, Proven Recipes

Veganism tries to avoid the exploitation of animals, in any form. For cooking, vegans do not include many staple foods i......more

Joe Beef: Surviving the Apocalypse: Another Cookbook of Sorts

Joe Beef: Surviving the Apocalypse: Another Cookbook of Sorts

A new cookbook/survival guide/love letter to Montreal for these apocalyptic times, from the James Beard Award–nominated ......more

Hungover: The Morning After and One Man’s Quest for the Cure

Hungover: The Morning After and One Man’s Quest for the Cure

One intrepid reporter’s quest to learn everything there is to know about hangovers, trying all of the cures he can find ......more

The Meateater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler

The Meateater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler

From the host of the television series MeatEater, the definitive guide to cooking wild game (including fish and fowl), f......more

The Ultimate Instant Pot Cookbook: 200 Deliciously Simple Recipes for Your Electric Pressure Cooker

The Ultimate Instant Pot Cookbook: 200 Deliciously Simple Recipes for Your Electric Pressure Cooker

A collection of easy, surefire recipes for the incredibly popular electric pressure cooker, the Instant Pot, all beautif......more

Salt Smoke Time: Homesteading and Heritage Techniques for the Modern Kitchen

Salt Smoke Time: Homesteading and Heritage Techniques for the Modern Kitchen

A celebrated young chef hailed by the New York Times as a "fearless explorer," brings time-tested heritage techniques to......more

The Fat Kitchen: How to Render, Cure & Cook With Lard, Tallow & Poultry Fat

The Fat Kitchen: How to Render, Cure & Cook With Lard, Tallow & Poultry Fat

Animal fats are being welcomed back into the kitchen! Chefs and home cooks alike are rediscovering how fats create amazi......more

The Devil’s Cup: A History of the World According to Coffee

The Devil’s Cup: A History of the World According to Coffee

"Absolutely riveting . . . Essential reading for foodies, java-junkies, anthropologists, and anyone else interested in f......more

Good, Better, Best Wines: A No-Nonsense Guide to Popular Wines

Good, Better, Best Wines: A No-Nonsense Guide to Popular Wines

A snobbery-free guide to quickly finding which North American wines are worth your money. While wine snobs are swirling ......more

Healthy Quick & Easy Smoothies

Healthy Quick & Easy Smoothies

Smoothies are a tasty way to satisfy your cravings between meals and pack often-neglected superfoods into your diet. All......more

The Indian Slow Cooker

The Indian Slow Cooker

This updated edition of Anupy Singla’s bestselling debut cookbook includes 15 additional Indian recipes developed specif......more

Wine Reads: A Literary Anthology of Wine Writing

Wine Reads: A Literary Anthology of Wine Writing

In this richly literary anthology, Jay McInerney—bestselling novelist and acclaimed wine columnist for Town & Country, W......more

Decadent Shakes: Milkshakes With More

Decadent Shakes: Milkshakes With More

Happily sipping away on a treat-laden milkshake, dripping in excess chocolate and sweets evokes a sense of delicious ind......more

Healthy Eating for the Time Poor: The Ultimate Guide to Save Time and Money

Healthy Eating for the Time Poor: The Ultimate Guide to Save Time and Money

Are you too busy to cook healthy meals? Do you need ideas for nutritious family meals? Healthy Eating for the Time Poor ......more

Wine for Normal People: A Guide for Real People Who Like Wine, but Not the Snobbery That Goes With It

Wine for Normal People: A Guide for Real People Who Like Wine, but Not the Snobbery That Goes With It

This is a comprehensive guide to everything you ever wanted to know about wine from the creator and host of the popular ......more

Edibles: Small Bites for the Modern Cannabis Kitchen

Edibles: Small Bites for the Modern Cannabis Kitchen

Edibles are the most versatile, discreet, and delicious form of cannabis consumption. This collection of 30 bite-sized, ......more

Pickle Juice: Over 40 Health-boosting Cocktails and Drinks

Pickle Juice: Over 40 Health-boosting Cocktails and Drinks

Pickles have been considered a health food for centuries. FACT: Cleopatra credited pickles as contributing to her health......more

Let’s Get Fizzical

Let’s Get Fizzical

Add some sparkle to your life with 50 of the best cocktails made from Prosecco, Sekt, Cava, Champagne, and other sparkli......more

Coffee from A to Z: From Bean to Perfect Cup and Everything in Between

Coffee from A to Z: From Bean to Perfect Cup and Everything in Between

The Nespresso story began with a simple but revolutionary idea: to enable anyone to create the perfect cup of coffee, ju......more

Breakfast Around the World: Food to Wake Up to

Breakfast Around the World: Food to Wake Up to

You don’t have to eat the same boring breakfast every day! Breakfast Around the World shows how you can quickly create t......more

Cocktail Hour

Cocktail Hour

From its humble beginnings through to its modern incarnations the cocktail is constantly evolving. This vibrant book con......more

Bourbon and Bullets: True Stories of Whiskey, War, and Military Service

Bourbon and Bullets: True Stories of Whiskey, War, and Military Service

American soldiers, sailors, airmen, and marines carried whiskey at Yorktown, Gettysburg, Manila, and Da Nang. It bolster......more

Bourbon Justice: How Whiskey Law Shaped America

Bourbon Justice: How Whiskey Law Shaped America

Bourbon whiskey has made a surprising contribution to American legal history. Tracking the history of bourbon and bourbo......more

Wine + Cheese: The Essential Guide to the Incomparable Combination

Wine + Cheese: The Essential Guide to the Incomparable Combination

Drinking the right wine with the right cheese is an incomparable sensual experience. This handbook to the phenomenology ......more

Naturally Delicious Snacks & Treats: Over 100 Healthy Recipes

Naturally Delicious Snacks & Treats: Over 100 Healthy Recipes

Sophie and Grace Tyrrell, founders of Squirrel Sisters, have revolutionized healthysnacking. Now, you can bring their ex......more

The Champagne Lover’s Cookbook

The Champagne Lover’s Cookbook

In the words of legendary food and wine writer chef Malcolm Hebert, Champagne is like sequined lingerie for the mouth. ......more

Gin: An Illustrated History

Gin: An Illustrated History

The gin craze seems to have taken over the world in recent times, but how many gin lovers have ever stopped to really wo......more

Botany at the Bar: The Art and Science of Making Bitters

Botany at the Bar: The Art and Science of Making Bitters

A unique mix of delicious bitters recipes and botanical science for a fresh take on an increasingly popular topic. Botan......more

I Am a Filipino: And This Is How We Cook

I Am a Filipino: And This Is How We Cook

Get ready to discover the next great Asian cuisine...more

The Ultimate Vegan Breakfast Book: 80 Mouthwatering Plant-based Recipes You’ll Want to Wake Up for

The Ultimate Vegan Breakfast Book: 80 Mouthwatering Plant-based Recipes You’ll Want to Wake Up for

Plant–ify your mornings with these 80 delicious, healthful, and diverse vegan recipes for drinks and meals—perfect for e......more

The Make-ahead Sauce Solution: Elevate Your Everyday Meals With 61 Freezer-friendly Sauces

The Make-ahead Sauce Solution: Elevate Your Everyday Meals With 61 Freezer-friendly Sauces

From chimichurri to teriyaki, sauces make our mouths water — and our meals shine! Bland chicken breast, plain pasta, or ......more

Pies and Tarts: For All Seasons

Pies and Tarts: For All Seasons

This title features 100 pies and tarts, themed by size: individual tartlets and handheld pies, medium ones for lunch and......more

Bestia: Italian Recipes Created in the Heart of L.A.

Bestia: Italian Recipes Created in the Heart of L.A.

This debut cookbook from LA’s phenomenally popular Bestia restaurant features rustic Italian food with Middle Eastern in......more

The Essential Mexican Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker

The Essential Mexican Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker

This enticing collection of 75 original Mexican recipes for soups, tacos, burritos, tamales, beans, salsas, desserts, an......more

Solo: A Modern Cookbook for a Party of One

Solo: A Modern Cookbook for a Party of One

From the Michelin-starred chefand Iron Chef America and Top Chef Masters contestant—a hilarious, self-deprecating, gorge......more

Six and Co: Fundamentals, Formulas, Evolutions

Six and Co: Fundamentals, Formulas, Evolutions

From the authors of the best-selling and genre-defining cocktail book Death & Co, Cocktail Codexis a comprehensive prime......more

Picpoul De Pinet: The White Mediterranean Vineyards of the Languedoc

Picpoul De Pinet: The White Mediterranean Vineyards of the Languedoc

Take a wine lover’s journey along the Mediterranean Sea, south of Marseille, to the Picpoul de Pinet terroir—the largest......more

On Boards: Simple & Inspiring Recipe Ideas to Share at Every Gathering

On Boards: Simple & Inspiring Recipe Ideas to Share at Every Gathering

50 easy ideas (and 52 recipes) for styling simple food into beautiful boards Sharing food on boards is the perfect way t......more

Ibiza, Land and Sea: 100 Sun-drenched Recipes

Ibiza, Land and Sea: 100 Sun-drenched Recipes

Enjoy the cuisine of Ibiza as celebrated at Les Terrasses, a boutique hotel where locals and lucky guests alike gather t......more

Atelier: The Cookbook

Atelier: The Cookbook

Chef Marc Lepine’s debut cookbook, Atelier, is a celebration of a restaurant that has reinvigorated the fine-dining cult......more

A Sidecar Named Desire: Great Writers and the Booze That Stirred Them

A Sidecar Named Desire: Great Writers and the Booze That Stirred Them

A rollicking illustrated history of alcohol and its literary imbibers, from Jane Austen’s beer brewing to James Joyce’s ......more

The Best Comfort Food on the Planet

The Best Comfort Food on the Planet

Delicious & Exciting Comfort Food You Need to Try You haven’t lived until you’ve tried French fries with brown gravy and......more

Every Day Easy Air Fryer: 100 Recipes Bursting With Flavor

Every Day Easy Air Fryer: 100 Recipes Bursting With Flavor

Everybody knows how difficult it can be to get a delicious meal on the table night after night, not to mention a healthy......more

The Casa Mono Cookbook: Spanish Recipes from the Classic New York Restaurant

The Casa Mono Cookbook: Spanish Recipes from the Classic New York Restaurant

Beloved recipes and flavors of the Spanish coast from the celebrated and pioneering restaurant The highly anticipated de......more

The Sommelier’s Atlas of Taste: A Field Guide to the Great Wines of Europe

The Sommelier’s Atlas of Taste: A Field Guide to the Great Wines of Europe

The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will......more

Heritage Baking: Recipes for Rustic Breads and Pastries Baked With Artisanal Flour

Heritage Baking: Recipes for Rustic Breads and Pastries Baked With Artisanal Flour

Here is a go-to resource for bakers of all skill levels who love new information and techniques that lead to better loav......more

A Woman’s Drink: Bold Recipes for Bold Women

A Woman’s Drink: Bold Recipes for Bold Women

A chic and empowered approach to mixing drinks in style, A Woman’s Drink is the ultimate cocktail book for ladies. Fille......more

American Heart Association Healthy Slow Cooker Cookbook

American Heart Association Healthy Slow Cooker Cookbook

A revised and updated second edition of American Heart Association’s beloved, bestselling Healthy Slow Cooker Cookbook, ......more

Red Truck Bakery Cookbook: Gold-standard Recipes from America’s Favorite Rural Bakery

Red Truck Bakery Cookbook: Gold-standard Recipes from America’s Favorite Rural Bakery

A charming bakery cookbook with 85 southern baking recipes for favorites like cookies, cakes, pies, and more to make eve......more

Tiffin: 500 Authentic Recipes Celebrating India’s Regional Cuisine

Tiffin: 500 Authentic Recipes Celebrating India’s Regional Cuisine

Explore the vast scope of Indian cooking in this comprehensive collection of regional recipes from renowned Indian chefs......more

House of Vinegar: The Power of Sour, With Recipes

House of Vinegar: The Power of Sour, With Recipes

An exploration of the acid bite of vinegar and how it influences and elevates all aspects of cooking, from a James Beard......more

All About Cake

All About Cake

Milk Bar is ready to become the voice of all things cake, with 100 delicious and creative recipes, plus 100 photographs.......more

Sweet Home Café Cookbook: A Celebration of African American Cooking

Sweet Home Café Cookbook: A Celebration of African American Cooking

A celebration of African American cooking with 109 recipes from the National Museum of African American History and Cult......more

Cook Like a Pro: Recipes and Tips for Home Cooks

Cook Like a Pro: Recipes and Tips for Home Cooks

In her new cookbook, Cook Like a Pro, Ina Garten shares a brand-new collection of recipes, tips, and techniques, so read......more

Cook’s Illustrated Revolutionary Recipes: Groundbreaking Techniques, Compelling Voices, One-of-a-kind Recipes

Cook’s Illustrated Revolutionary Recipes: Groundbreaking Techniques, Compelling Voices, One-of-a-kind Recipes

On the occasion of Cook’s Illustrated’s 25th anniversary, we’ve gathered together our most ground-breaking recipes and e......more

Winter: Warm Recipes for Cold Nights

Winter: Warm Recipes for Cold Nights

This comprehensive collection of 140 classic and modern winter recipes collected from around the world promises to keep ......more

Out of the Box Holiday Baking: Gingerbread Cupcakes, Peppermint Cheesecake, and More Festive Semi-homemade Sweets

Out of the Box Holiday Baking: Gingerbread Cupcakes, Peppermint Cheesecake, and More Festive Semi-homemade Sweets

By starting with cake or brownie mixes, ready-made dough and crusts, and other make- it- simple head starts, Hayley Park......more

Ten Restaurants That Changed America

Ten Restaurants That Changed America

Featuring a new chapter on ten restaurants changing America today, a “fascinating . . . sweep through centuries of food ......more

Carla Hall’s Soul Food: Everyday and Celebration

Carla Hall’s Soul Food: Everyday and Celebration

Co-host of ABC’s hit Emmy Award-winning lifestyle show The Chew and fan favorite on Bravo’s Top Chef, Carla Hall celebra......more

Everyday Dorie: The Way I Cook

Everyday Dorie: The Way I Cook

The James Beard Award-winning and New York Times magazine columnist shares the irresistibly informal food she makes for ......more

The Whole30 Slow Cooker: 150 Totally Compliant Prep-and-go Recipes for Your Whole30 With Instant Pot Recipes

The Whole30 Slow Cooker: 150 Totally Compliant Prep-and-go Recipes for Your Whole30 With Instant Pot Recipes

150 TOTALLY COMPLIANT Whole30 prep-and-go recipes for your slow cooker...more

Southeast Asia’s Best Recipes: From Bangkok to Bali; Southeast Asian Cookbook, 121 Recipes

Southeast Asia’s Best Recipes: From Bangkok to Bali; Southeast Asian Cookbook, 121 Recipes

Cook delicious and healthy dishes from Thailand, Vietnam, Malaysia, Indonesia, Cambodia and all across the region with t......more

Foundations of Flavour: the Noma Guide to Fermentation: Including Step-by-step Information on Making and Cooking With: Koji, Kom

Foundations of Flavour: the Noma Guide to Fermentation: Including Step-by-step Information on Making and Cooking With: Koji, Kom

The world’s most influential chef redefines the possibilities of a restaurant cookbook by sharing new techniques for fer......more

Cooking With Scraps: Turn Your Peels, Cores, Rinds, Stems, and Other Odds and Ends into Delicious Meals

Cooking With Scraps: Turn Your Peels, Cores, Rinds, Stems, and Other Odds and Ends into Delicious Meals

Stop throwing away your food scraps and start enjoying them on your table! A collection of 80 surprising, creative, deli......more

Kevin Zraly Windows on the World Complete Wine Course 2019

Kevin Zraly Windows on the World Complete Wine Course 2019

“When it comes to beginners’ wine guides, Windows on the World Complete Wine Course is one of the perennial best.” —Wall......more

The Comfort Food Mash-Up Cookbook: 80 Delicious Recipes for Reimagining Your Favorite Dishes

The Comfort Food Mash-Up Cookbook: 80 Delicious Recipes for Reimagining Your Favorite Dishes

Crush your guilty pleasures right with these exciting recipes that each merge two classics into one mouthwatering dish. ......more

The Geeky Chef Drinks: Unofficial Drink and Cocktail Recipes from Game of Thrones, Legend of Zelda, Star Trek, and More

The Geeky Chef Drinks: Unofficial Drink and Cocktail Recipes from Game of Thrones, Legend of Zelda, Star Trek, and More

Featuring nerdy recipes for both alcoholic and non-alcoholic beverages,The Geeky Chef Drinks is your chance to sip your ......more

Wine Trails: Australia & New Zealand

Wine Trails: Australia & New Zealand

Following the success of Wine Trails, we now bring you 40 perfect weekends in Australia and New Zealand wine country, in......more

Wine Trails USA & Canada

Wine Trails USA & Canada

Following the success of Wine Trails, we now bring you 40 perfect weekends in North American wine country, introducing v......more

Drink More Fizz: 100 of the World’s Greatest Champagnes and Sparkling Wines to Drink With Abandon

Drink More Fizz: 100 of the World’s Greatest Champagnes and Sparkling Wines to Drink With Abandon

A new, fun guide by leading wine writer, Jonathan Ray, showcases the best 100 sparkling wines in the world....more

Posh Sandwiches: Over 70 Recipes, from Reubens to Banh Mis

Posh Sandwiches: Over 70 Recipes, from Reubens to Banh Mis

Sandwiches are beloved the world over and nearly every country has its own variety. Posh Sandwiches showcases the ultima......more

Food52 Cook in the Blank: The Fun, Freewheeling Game Plan That Takes You from Zero to Dinner

Food52 Cook in the Blank: The Fun, Freewheeling Game Plan That Takes You from Zero to Dinner

Cook in the Blank is the quick, easy way to cook everything from sheet-pan dinners to slow-cooker favorites with help fr......more

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