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What if I told you that over half of the world’s topsoil has already been lost, and with it, our food’s nutrient value? ......more

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Application of Geosynthetics in Waste Containment: Long-Term Performance of Geosynthetics in Engineering Barrier Systems......more

Emerging Organic Contaminants (EOCs) are either newly identified or newly detected contaminants that are toxic or potent......more

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Aerophytic Algae and Cyanobacteria: Diversity, Ecology, and Biogeography expands our understanding of microalgae and cya......more

Fruits are valuable products; they are, however, highly perishable in nature and need special measures to maintain their......more

Erosion control is a priority in the agriculture, construction, and conservation industries, as well as in land developm......more

Soil Pollution: From Monitoring to Remediation, Second Edition provides a comprehensive overview of the causes of soil p......more

It’s been estimated that around 24 billion tonnes of fertile topsoil is lost each year due to historic and ongoing pollu......more

Agricultural nanotechnology is an emerging field with the potential to provide solutions to various challenges facing th......more

Nanomaterials in the Plant-Soil Continuum explores the various nanomaterials that are impacting agriculture whether thro......more

Organic vegetable farming involves the use of biological resources and avoiding the use of synthetic substances for main......more

Waste Utilization in Geotechnical Practice explores how various types of waste materials can be used effectively in geot......more

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Bees are one of the strongest threads in nature’s complex web and if we don’t take care of them, things really will fall......more

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The bioprotectants market was estimated to be worth $5.5 billion in 2022, with this figure set to rise to over $11 billi......more

Evapotranspiration in Agro-Ecosystems and Forestry: Spatio-temporal Applications presents the progress and advances made......more

Interpreting Soil Test Results is a practical reference enabling soil scientists, environmental scientists, environmenta......more

Over the past few years there has been an increase in the variety of tropical fruits available for consumption, due to i......more

The book provides an overview of water stress in plants and alterations in the physiology, morphology, anatomy, and mole......more

Volume 2 of the book ’Sand Dunes of the Northern Hemisphere’ is sub-titled Characteristics, Dynamics and Provenance of S......more

The book provides readers with a deep understanding of the fascinating world of perfumery, from secretion of secondary m......more

Blockchain and Digital Twin Applications in Smart Agriculture presents scenarios, solutions, applications to optimize cr......more

’Asian Hornet - The Beekeeper’s Guide to Defences against the Yellow-legged Hornet Vespa Velutina’ is an essential guide......more

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"Methods of Destroying Rats: Farmers’ Bulletin 297" by David Lantz offers a comprehensive look into the science and prac......more

"Cottontail Rabbits in Relation to Trees and Farm Crops: Farmers’ Bulletin 702" by D. Lantz offers a fascinating glimpse......more

Discover the historical techniques of "Different Modes of Cultivating the Pine-Apple," a fascinating glimpse into the ea......more

"How to Prosper in Boll Weevil Territory" by G. H. Alford offers invaluable insight into cotton growing and crop managem......more

"Fig Culture: Edible Figs: Their Culture and Curing. Fig Culture in the United States." by Gustav Eisen and Franklin Sum......more

"Mushrooms of America, Edible and Poisonous" is a comprehensive guide to the diverse world of fungi found across the Ame......more

"An Account of the Insects Noxious to Agriculture and Plants in New Zealand: The Scale Insects (Coccididae)" by W. M. Ma......more

"House Rats and Mice: Farmers’ Bulletin 896" by David E. Lantz offers a comprehensive look at rodent control, originally......more

Delve into the fascinating world of Diptera with G. Hurlstone Hardy’s "The Book of the Fly: A nature study of the house-......more

Discover the timeless wisdom of "USDA Farmers’ Bulletin No. 1142: Growing Crimson Clover," a meticulously prepared print......more

Explore the vital role of crimson clover in agriculture with "USDA Leaflet No. 160, Crimson Clover (1938)" by Eugene Amo......more

Explore the enduring significance of "Crimson Clover," a meticulously republished edition of USDA Leaflet No. 160, origi......more

Delve into the fascinating world of insect control with "USDA Farmers’ Bulletin No. 734, Flytraps and Their Operation, 1......more

Explore the age-old battle against a persistent pest with "USDA Farmers’ Bulletin No. 754, The Bedbug, 1934," a fascinat......more

Delve into the fascinating world of historical pest control with Robert E. Smith’s "The universal directory for taking a......more

Explore the enduring strategies for rodent control with "Wildlife Research and Management Leaflet BS-54: Rodent Control ......more

A comprehensive guide to understanding and controlling carpet beetles, "USDA Farmers’ Bulletin No. 1346: Carpet Beetles ......more

"Garden Pests in New Zealand: A Popular Manual for Practical Gardeners, Farmers and Schools" by D. Miller offers a compr......more

"The Cherries of New York," by U. P. Hedrick, is a comprehensive study of cherry cultivation in the state of New York. A......more

"The Cherries of New York," by U. P. Hedrick, is a comprehensive study of cherry cultivation in the state of New York. A......more

Delve into the agricultural foundations of early America with Lyman Carrier’s "Agriculture in Virginia, 1607-1699." This......more

"The Bee-keeper’s Manual, or Practical Hints on the Management and Complete Preservation of the Honey-bee" by Henry Tayl......more

Delve into the world of tropical agriculture with William S. Lyon’s "The Cocoanut," a comprehensive exploration of cocon......more

"Cacao Culture in the Philippines" by William S. Lyon offers a detailed look into the cultivation of cacao, a vital trop......more

Delve into the rich history and detailed classification of British fruits with Robert Hogg’s "British Pomology: Or the H......more

Explore the fascinating intersection of agriculture and wildlife with D. Lantz’s "Field Mice as Farm and Orchard Pests: ......more

Venture "Among the Mushrooms" with this essential guide for the budding mycologist. Penned by Ellen M. Dallas and Caroli......more

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"The Apple-Tree," by L. H. Bailey, is a timeless exploration of apples, apple trees, and the art of cultivating orchards......more

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Explore the fascinating world of peanuts with "The Peanut Plant: Its Cultivation And Uses" by B.W. Jones. This comprehen......more

The biocontrol sector continues to expand and diversify. This collection reviews some of the key developments in the cre......more

A major challenge for agriculture and future crop production is the deterioration in soil health and fertility. We have ......more

Korfvlechten was written by Toon Brekelmans and published first in 1979. Until now, the full text has only been availabl......more

Soils are a vital resource in agricultural production. This book aims to provide an overview of several topics concernin......more

Alan began beekeeping in the Loire Valley in France, where he lived and worked for 23 years. His apiary there was the ta......more

Discover the enchanting world of miniature plants and gardens with Bernice Brilmayer’s timeless classic, "All About Mini......more

Discover the timeless art of apple cultivation with "Apple Growing" by M. C. Burritt, a classic guide that has been out ......more

The United States is an important food producer globally, in part because of its abundance of agriculturally productive ......more

Crop loss and insufficient yield are two important issues faced by farmers. A major cause of both of these issues is unh......more

This book provides a comprehensive and up-to-date study of mites associated with stored products, covering core concerns......more

Taking a multidisciplinary approach, this volume explores the role of plant microbes in ecological and agricultural revi......more

The book presents a detailed exploration of adaption and implementation of cloud IoT systems in the field of agriculture......more

Like wine, cheese, coffee, and chocolate, honey has emerged as a culinary obsession. 
Its popularity at farmers markets ......more

The soil and water analysis book will provide comprehensive techniques, updated methods, and standards for sample collec......more