Molybdenum and Tungsten Enzymes: Biochemistry

Given the enormous progress in the last twenty years, this book provides a timely and comprehensive overview of the field and documents the latest research. Both the bioinorganic chemistry relevant to molybdenum and tungsten enzymes and the full range of physicochemical methods that are used to investigate their physical and electronic structure and function are covered. This text will be a valuable reference to workers both inside and outside the field, including graduate students and young investigators interested in developing new research programmes in this area.

This book is edited by Professor Russ Hille (University of California, Riverside), Professor Carola Schulzke (University of Greifswald) and Professor Martin Kirk (University of New Mexico) who have over 275 publications ad over 65 years of experience between them in the field. Their complementary expertise in molybdenum containing enzymes, bioinorganic chemistry and the physical inorganic chemistry of molybdenum complexes and enzymes, respectively, allow the authoritative and comprehensive coverage demonstrated in this book.