Offering an overview on the relationships between smell and atmospheres as proposed by philosophy and the humanities, th......more

Most agricultural production is of commodity or undifferentiated products. Producers suffer from a roller-coaster ride o......more

An enlightening and delicious look at how vegans - and their critics - are redefining the way the world eats in the twen......more

The greatest challenges of the twenty-first century stem from the fact that we are now living in a new epoch: the Anthro......more

A tasty oral history In 2018, Janis Thiessen, Kimberley Moore, and collaborator Kent Davies refashioned a used food truc......more

A tasty oral history In 2018, Janis Thiessen, Kimberley Moore, and collaborator Kent Davies refashioned a used food truc......more

How representations of the preparation, sale, and consumption of leftovers in nineteenth-century urban France link socio......more

Even in the context of rapid material and social change in urban Morocco, women, and especially those from low-income ho......more

Based on ethnographic work in a Moldovan winemaking village, Wine Is Our Bread shows how workers in a prestigious winery......more

A fascinating exploration of beer, ancient and contemporary, and its role in shaping human society Beer is and has alway......more

A clarion call to recognize the importance of rural farming communities and to build a new agriculture policy for our fu......more

"A young South Asian American woman’s story of reconnecting with her identity, family, and heritage through sustainable ......more

Indigenous food systems have been neglected in regards to current global food security challenges. The author argues tha......more

Working across food studies and media studies, Joanne Hollows examines the impact of celebrity chefs on how we think abo......more

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A free ebook version of this title is available through Luminos, University of California Press’s Open Access publishing......more

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Fun Food provides a fascinating, sometimes startling, journey through the contemporary landscape of children s food and ......more

This book draws on the life stories told by shepherds, farmers, and their families in the Andalusian region in Spain to ......more

Two decades ago, a group of Indonesian agricultural workers began occupying the agribusiness plantation near their homes......more

Two decades ago, a group of Indonesian agricultural workers began occupying the agribusiness plantation near their homes......more

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Food in a Just World examines the violence, social breakdown, and environmental consequences of our global system of foo......more

Food in a Just World examines the violence, social breakdown, and environmental consequences of our global system of foo......more

This book presents a fascinating exploration of eating experiences within US national parks, explaining how, on what, an......more

This book presents a fascinating exploration of eating experiences within US national parks, explaining how, on what, an......more

How do we engage with food through memory and imagination? This expansive volume spans time and space to illustrate how,......more

Peasant Politics of the Twenty-First Century illuminates the transnational agrarian movements that are remaking rural so......more

Peasant Politics of the Twenty-First Century illuminates the transnational agrarian movements that are remaking rural so......more

For a long time, everything revolved around bread. Providing more than half of people’s daily calories, bread was the li......more

In Russia, food has a hugely important role in political, symbolic, and practical terms. In this illuminating history of......more

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Argues that the dairy industry in Japan has always been entwined with notions of Otherness and security seeking, notably......more