排序依

共有152

The Perdue Chicken Cookbook: Learn Mitzi Perdue’s Recipes

The Perdue Chicken Cookbook: Learn Mitzi Perdue’s Recipes

ou’ll be cooking with all four burners and living a life well-done once you learn Mitzi Perdue’s Recipes for Success! Yo......more

Dishes and Beverages Of The Old South: From Southern Foodies to Amateur Chefs

Dishes and Beverages Of The Old South: From Southern Foodies to Amateur Chefs

Dishes and Beverages of the Old South lingered as a rare text on southern foodways. This pathfinding cookbook, one of th......more

The Hotel St. Francis Cookbook: Expression to The Art of Cookery

The Hotel St. Francis Cookbook: Expression to The Art of Cookery

In this, my book, I have endeavored to give expression to the art of cookery as developed in recent years in keeping wit......more

Food Gifts

Food Gifts

The only all-occasion guide to homemade food gifts that look as fabulous as they taste, with more than 150 recipes, hund......more

Science in the Kitchen: A Scientific Treatise On Food Substances and Their Properties Together with Wholesome Recipes

Science in the Kitchen: A Scientific Treatise On Food Substances and Their Properties Together with Wholesome Recipes

This book is a scientific treatise on food substances and their properties, together with a practical explanation of the......more

The Science and Art of Preparing Food: Practical Cookery for Professional Cooks

The Science and Art of Preparing Food: Practical Cookery for Professional Cooks

Food is the most important of our wants; we cannot exist without it. The man who does not use his brain to select and pr......more

Botanical Baking: Contemporary Baking and Cake Decorating with Edible Flowers and Herbs

Botanical Baking: Contemporary Baking and Cake Decorating with Edible Flowers and Herbs

Hello and welcome to Botanical Baking. thank you for choosing my book! I’m Juliet and I’m a baker, cake maker and food s......more

Miss Parloa’s Guide to Marketing and Cooking: Principal of The School of Cooking in Boston

Miss Parloa’s Guide to Marketing and Cooking: Principal of The School of Cooking in Boston

When the author wrote the Appledore Cook Book, nine years ago, she had seen so many failures and so much consequent mort......more

The Lady’s Own Cookery Book and New Dinner-Table Directory: A Large Collection of Original Receipts

The Lady’s Own Cookery Book and New Dinner-Table Directory: A Large Collection of Original Receipts

The Receipts composing the Volume here submitted to the Public have been collected under peculiarly favourable circumsta......more

How To Prepare And Serve A Meal And Interior Decoration

How To Prepare And Serve A Meal And Interior Decoration

There are many things to consider before the meal to be served from the kitchen through the butler’s storage room to the......more

Let’s Make a Snack! Child and Adult Care Food Program Snack Menu Planner for Children 3 Through 18 Years of Age

Let’s Make a Snack! Child and Adult Care Food Program Snack Menu Planner for Children 3 Through 18 Years of Age

April 2022, Slightly Revised December 2023. Printed in color. This easy-to-use menu planner and recipe booklet is design......more

Dishes and Beverages Of The Old South: From Southern Foodies to Amateur Chefs

Dishes and Beverages Of The Old South: From Southern Foodies to Amateur Chefs

Dishes and Beverages of the Old South lingered as a rare text on southern foodways. This pathfinding cookbook, one of th......more

Culinary Chemistry: The Scientific Principles of Cookery, with Concise Instructions for Preparing

Culinary Chemistry: The Scientific Principles of Cookery, with Concise Instructions for Preparing

The following pages are intended to exhibit a popular view of the philosophy of cookery, to enable the reader to underst......more

Recipes Tried and True

Recipes Tried and True

Although in putting forth this little book we do not claim that we are filling a "Long felt want," yet we do feel that i......more

Quantity Cookery: Menu Planning and Cooking for Large Numbers

Quantity Cookery: Menu Planning and Cooking for Large Numbers

This book has been written in response to the many requests for practical help in the planning of menus and for the reci......more

The Paleo Green Feast: Ancient Inspired Recipes for the Modern Table

The Paleo Green Feast: Ancient Inspired Recipes for the Modern Table

The Paleo Green Feast In the vast universe of dietary trends, two stars shine particularly bright for their transformat......more

Tasty Latest and Greatest: How to Cook Basically Anything - An Official Cookbook

Tasty Latest and Greatest: How to Cook Basically Anything - An Official Cookbook

Hundreds recipes to help you master the cooking basics, hack the pantry, and make everything from vegetarian go-tos to c......more

Kitchen Companion - Your Safe Food Handbook (Color)

Kitchen Companion - Your Safe Food Handbook (Color)

"Food safety." You hear a lot about it. But as with any comprehensive topic, there may be simple steps that are second n......more

The Culinary Chronicles a Journey through Food and Cooking

The Culinary Chronicles a Journey through Food and Cooking

An irresistible investigation of the culinary arts, "The Culinary Chronicles: A Journey through Food and Cooking" by Zar......more

The Resilient Root Cellar: Achieving Year-Round Food Security with Fresh Produce Storage Techniques

The Resilient Root Cellar: Achieving Year-Round Food Security with Fresh Produce Storage Techniques

What is root cellaring? The practice of root cellaring is an ancient method that dates back centuries and has been used ......more

The Prepper’s Root Cellar Handbook: Expert Strategies for Extending the Shelf-Life of Your Harvest and Enhancing Home Resilience

The Prepper’s Root Cellar Handbook: Expert Strategies for Extending the Shelf-Life of Your Harvest and Enhancing Home Resilience

What root cellaring is and why it’s important for prepper .The idea of being independent is gaining significance in toda......more

Every Cocktail Has a Twist: 25 Classic Drinks, More Than 200 Recipes

Every Cocktail Has a Twist: 25 Classic Drinks, More Than 200 Recipes

An Epicurious Best Book of the Year 2023 "Authors Carey Jones and John McCarthy are a cocktail world power couple." -- B......more

Big Heart Little Stove

Big Heart Little Stove

Instant #1 New York Times Bestseller! Big Heart Little Stove is your new go-to inspiration for cooking thoughtful and me......more

Culinary Alchemy: A Look into the Magic of Taste and Food

Culinary Alchemy: A Look into the Magic of Taste and Food

You can learn about the magical world of food and taste in "Culinary Alchemy: A Look into the Magic of Taste and Food." ......more

A World of Flavour: Celebrating the Seasons Through Food

A World of Flavour: Celebrating the Seasons Through Food

Welcome to "A World of Flavour: Celebrating the Seasons Through Food," a delicious trip through food that is taking the ......more

Cookbook of Chopping Boards and Charcuterie Plates

Cookbook of Chopping Boards and Charcuterie Plates

Welcome to the world of stylish entertaining and delectable grazing-a realm where charcuterie boards and platters take c......more

(Mostly) Plant-Based Platters & Boards: Gorgeous Spreads for Clean Eating and Great Gatherings

(Mostly) Plant-Based Platters & Boards: Gorgeous Spreads for Clean Eating and Great Gatherings

Make gorgeous, feel-good foods your centerpiece with these flexitarian and plant-based charcuterie recipes Treat yoursel......more

Seafood Recipes from the Adriatic Sea in Italy

Seafood Recipes from the Adriatic Sea in Italy

Seafood recipes from Italy to fishermen from the Adriatic Sea way of cooking family traditional fish recipes....more

Cookbook Blood Group O Diabetic: It is not a diet... It is a new lifestyle that will heal you of your problem

Cookbook Blood Group O Diabetic: It is not a diet... It is a new lifestyle that will heal you of your problem

This food recipe book is unique and exclusively for people who belong to the "O DIABETIC" blood group. Remember that the......more

Tagine Cookbook: Top 100 delicious Seafood Tagine and Couscous Recipes for You and Your Family to Relish

Tagine Cookbook: Top 100 delicious Seafood Tagine and Couscous Recipes for You and Your Family to Relish

If you want to start cooking with seafood, are looking for exotic recipes, or simply want to reduce the cooking time, th......more

Enhancing Shrikhand Quality with Safflower Milk and Inulin

Enhancing Shrikhand Quality with Safflower Milk and Inulin

"Enhancing Shrikhand Quality with Safflower Milk and Inulin" by M. Maheshvari is a groundbreaking and comprehensive expl......more

Pistachio Obsession Cookbook

Pistachio Obsession Cookbook

This cookbook is a celebration of the versatile and flavorful pistachio nut. With 100 mouth-watering recipes featuring p......more

Cheese Loves Wine: A Pairing Guide for Easy & Elegant Appetizers

Cheese Loves Wine: A Pairing Guide for Easy & Elegant Appetizers

Teaching about cheese and wine has been my pleasure and passion throughout my career. I want to share the experiences of......more

Cheese Loves Wine: A Pairing Guide for Easy & Elegant Appetizers

Cheese Loves Wine: A Pairing Guide for Easy & Elegant Appetizers

Teaching about cheese and wine has been my pleasure and passion throughout my career. I want to share the experiences of......more

Eat Right, Feel Great: Your Daily Meal Planner

Eat Right, Feel Great: Your Daily Meal Planner

"Eat Right, Feel Great: Your Daily Meal Planner" this book serves as your personal roadmap to achieving optimal health t......more

Little Book of Charcuterie and Cheese

Little Book of Charcuterie and Cheese

A little book on the art of charcuterie and cheese with all you need to know about the popular serving trend--from how t......more

The Ice Book: Cool Cubes, Clear Spheres, and Other Chill Cocktail Crafts

The Ice Book: Cool Cubes, Clear Spheres, and Other Chill Cocktail Crafts

Crystal clear spheres, cubes you can read through, embossed, branded, and blinged-out chunks, chips, blocks, and ’bergs:......more

Aaharam - Sadhya - A Perfect Culinary Legacy from God’s Own Country

Aaharam - Sadhya - A Perfect Culinary Legacy from God’s Own Country

Sadhya is a traditional banquet of Kerala, it’s a vegetarian delight, Sadhya is always served on festive occasion on a b......more

Okinawa Diet: A Meal Plan& Some Recipes for You& So Much More (Delectable Recipes for Okinawa Diet Cookbook for Staying Healthy)

Okinawa Diet: A Meal Plan& Some Recipes for You& So Much More (Delectable Recipes for Okinawa Diet Cookbook for Staying Healthy)

You’re about to discover proven information about how to make the change to the okinawa diet for the rest of your life. ......more

A Food Affair

A Food Affair

Once you begin reading my erotic cookbook, you will not know if you want to store it in the kitchen or on your bedroom n......more

The Art of the Board: Fun & Fancy Snack Boards, Recipes & Ideas for Entertaining All Year

The Art of the Board: Fun & Fancy Snack Boards, Recipes & Ideas for Entertaining All Year

With Olivia Carney’s friendly guidance, you’ll go from hopeless host to host with the most--one salami rose at a time. 2......more

Taste of Home Boards, Platters & More: 150 Party Perfect Boards

Taste of Home Boards, Platters & More: 150 Party Perfect Boards

  • Ingram,出版日期:2022-10-04

Today’s hosts are flexing their creative muscles to serve all sorts of impressive charcuterie boards, cheese trays, snac......more

Food Presentation: Styling Techniques for Professionals

Food Presentation: Styling Techniques for Professionals

  • Ingram,出版日期:2022-09-20

Food presentation plays a crucial role in the culinary industry. In modern times, the aesthetic appeal of food is gainin......more

Thє World’s Oldєst Cookbook

Thє World’s Oldєst Cookbook

The oldest cookbook dates back to 4,000 years ago. Four thousand years before food bloggers, fancy kitchens and glossy p......more

Boards All Day: Shareable, Meal-Worthy Platters & Spreads

Boards All Day: Shareable, Meal-Worthy Platters & Spreads

Go beyond cheese with 65 recipes for delicious boards and epic spreads, whether you’re in the mood for a girl dinner or ......more

Boards: Stylish Spreads for Casual Gatherings

Boards: Stylish Spreads for Casual Gatherings

Fun, flexible, unique holiday spreads, weeknight meal boards...even drinks and dessert options! Take boards beyond chees......more

30 Dakota Prairie Bread Recipes and the Art and Science Behind Making Them

30 Dakota Prairie Bread Recipes and the Art and Science Behind Making Them

Nothing tastes better than soft, fluffy homemade bread. And nothing is more disappointing than putting time and effort i......more

Around the Board: Boards, Platters, and Plates: Seasonal Cheese & Charcuterie for Everyday Occasio

Around the Board: Boards, Platters, and Plates: Seasonal Cheese & Charcuterie for Everyday Occasio

Gather around the board to celebrate all of life’s occasions! With a chapter for Winter, Spring, Summer, and Fall, you’l......more

Root Cellaring: The Ultimate Guide to Building a Root Cellar and Keeping Food in Cold Storage

Root Cellaring: The Ultimate Guide to Building a Root Cellar and Keeping Food in Cold Storage

Root cellars are making a comeback! Do you often wonder what to do with your harvest? How are you going to store it all?......more

Evolution of Social Ties Around New Food Practices

Evolution of Social Ties Around New Food Practices

  • Ingram,出版日期:2021-12-29

We live in a world of major disruption, where the individual and the collective stand in opposition against the backdrop......more

Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads

Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads

The guidance you need to go from absolute beginner to artisanal bread baker Discover how anyone can combine flour, yeast......more

Tables & Spreads: A Go-To Guide for Beautiful Snacks, Intimate Gatherings, and Inviting Feasts

Tables & Spreads: A Go-To Guide for Beautiful Snacks, Intimate Gatherings, and Inviting Feasts

From the author of the bestselling Platters & Boards comes a beautifully photographed recipe collection and styling guid......more

Beautiful Platters & Delicious Boards: Over 150 Recipes and Tips for Crafting Memorable Charcuterie Serving Boards

Beautiful Platters & Delicious Boards: Over 150 Recipes and Tips for Crafting Memorable Charcuterie Serving Boards

Beautiful Platters & Delicious Boards will teach you how to craft an array of serving boards sure to satisfy all tastes ......more

Cooking as Though You Might Cook Again

Cooking as Though You Might Cook Again

Cooking As Though You Might Cook Again invites us to cook with our senses and to work with the passage of time. Licht’s ......more

Olive & Thyme: Everyday Meals Made Extraordinary

Olive & Thyme: Everyday Meals Made Extraordinary

Melina Davies treats everyone like family. Stop by her house and she’ll whip you up a fluffy, buttery vegetable quiche w......more

Beautiful Booze: Stylish Cocktails to Make at Home

Beautiful Booze: Stylish Cocktails to Make at Home

Gorgeous cocktails that taste as good as they look Shaken, stirred, clarified, layered, floral, and more―these stunni......more

The Geeky Chef Drinks: Unofficial Cocktail Recipes from Game of Thrones, Legend of Zelda, Star Trek, and More

The Geeky Chef Drinks: Unofficial Cocktail Recipes from Game of Thrones, Legend of Zelda, Star Trek, and More

Sip your way through the most legendary cocktails from the worlds of science fiction, fantasy, and more with over 70 ner......more

The Geeky Chef Cookbook: Real-Life Recipes for Your Favorite Fantasy Foods

The Geeky Chef Cookbook: Real-Life Recipes for Your Favorite Fantasy Foods

You ve watched the TV shows and movies, played the video games, and read the books. Now it s time to level-up your geek ......more

Food Aroma Evolution: During Food Processing, Cooking, and Aging

Food Aroma Evolution: During Food Processing, Cooking, and Aging

Of the five senses, smell is the most direct and food aromas are the key drivers of our flavor experience. They are cruc......more

21 2 下一頁 跳到

外文書書籍分類