Hooked: Food, Free Will, and How the Food Giants Exploit Our Addictions

Hooked: Food, Free Will, and How the Food Giants Exploit Our Addictions

  • 作者: Michael Moss
  • 原文出版社:Random House
  • 出版日期:2021/03/02
  • 語言:英文
  • 定價:722
  • 優惠價:73527
  • 運送方式:
  • 臺灣與離島
  • 海外
  • 可配送點:台灣、蘭嶼、綠島、澎湖、金門、馬祖
  • 可取貨點:台灣、蘭嶼、綠島、澎湖、金門、馬祖
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內容簡介

新聞界最高殊榮「普立茲獎」得主睽違8年巨作
預購期間即衝進Amazon新書暢銷榜
揭開食品加工業最大陰謀
 
  「本書直指食品加工業並未比菸草公司高尚,故極其重要。」--- 暢銷書《為什麼我們這樣生活,那樣工作?》作者查爾斯.杜希格(Charles Duhigg)力推
 
  紐約時報等各大暢銷書榜常勝軍摩斯(Michael Moss)此次深入調查暗藏食物裡的真實危機。好比人們如果無法自主決定要吃哪些食物該怎麼辦?食物可能跟藥物以及酒精一樣使人上癮嗎?食品加工業是否了解或關心這些漏洞?
 
  摩斯透過最新的成癮研究揭露科學界、醫學界以及食品製造商皆知的真相:某些食物比酒精、菸草以及毒品更容易使人上癮。食品加工業龍頭深諳人體天生嗜甜,因此開發了56種類型的糖添加到產品中,使人們期待甜膩的食物。人們也進化到偏好方便的速食,所以即食料理成了當今市場寵兒。
 
  摩斯進一步戳破包括雀巢、瑪氏食品、家樂氏等多家大型食品加工企業不僅試圖掩蓋有關食物成癮的負面發現,還以不正當途徑利用這項特性。例如食品製造商為了回應最近的飲食趨勢,將「垃圾食物」美化為「日常飲食」,讓人們在充斥著「日常飲食」的商店裡無法察覺危機。隨著肥胖率持續攀升,製造商還聲稱添加了能輕鬆扭轉人們飲食習慣的成分。
 
  本書羅列讓人們陷入當前公共健康危機的法律鬥爭、陰險的行銷活動以及最先進的食品科學,並公開食品工業為了開發及深化人們成癮的所作所為,點醒人們此刻必須正視自己的飲食。(文/博客來編譯)

  From the #1 New York Times bestselling author of Salt Sugar Fat comes a powerful exposé of how the processed food industry exploits our evolutionary instincts, the emotions we associate with food, and legal loopholes in their pursuit of profit over public health.

  “The processed food industry has managed to avoid being lumped in with Big Tobacco—which is why Michael Moss’s new book is so important.”—Charles Duhigg, author of The Power of Habit

  Everyone knows how hard it can be to maintain a healthy diet. But what if some of the decisions we make about what to eat are beyond our control? Is it possible that food is addictive, like drugs or alcohol? And to what extent does the food industry know, or care, about these vulnerabilities? In Hooked, Pulitzer Prize–winning investigative reporter Michael Moss sets out to answer these questions—and to find the true peril in our food.

  Moss uses the latest research on addiction to uncover what the scientific and medical communities—as well as food manufacturers—already know: that food, in some cases, is even more addictive than alcohol, cigarettes, and drugs. Our bodies are hardwired for sweets, so food giants have developed fifty-six types of sugar to add to their products, creating in us the expectation that everything should be cloying; we’ve evolved to prefer fast, convenient meals, hence our modern-day preference for ready-to-eat foods. Moss goes on to show how the processed food industry—including major companies like Nestlé, Mars, and Kellogg’s—has tried not only to evade this troubling discovery about the addictiveness of food but to actually exploit it. For instance, in response to recent dieting trends, food manufacturers have simply turned junk food into junk diets, filling grocery stores with “diet” foods that are hardly distinguishable from the products that got us into trouble in the first place. As obesity rates continue to climb, manufacturers are now claiming to add ingredients that can effortlessly cure our compulsive eating habits.

  A gripping account of the legal battles, insidious marketing campaigns, and cutting-edge food science that have brought us to our current public health crisis, Hooked lays out all that the food industry is doing to exploit and deepen our addictions, and shows us why what we eat has never mattered more.

 

詳細資料

  • ISBN:9780593243251
  • 規格:平裝 / 304頁 / 15.6 x 23.5 x 1.52 cm / 普通級 / 單色印刷 / 初版
  • 出版地:美國

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