Dairy goes vegan! The recipes in this book are all temptingly good. They are clear and simple and you are led through ea......more

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The perfect collection of recipes to equip and inspire anyone starting out on their vegan journey. 60 deliciously achiev......more

Epic Salads will satisfy every salad craving, no matter your mood. The latest vegetarian cookbook from plant-based cook ......more

Vegan Pantry is the ultimate guide for plant-based mealtimes, bringing you 100 new recipes from bestselling author Katy ......more

Peas, lentils, and beans are vital ingredients for vegetarian and vegan cooking. They are healthy, easy to match and mix......more

Over 150 flavourful, everyday vegetarian recipes celebrating the ease and versatility of cooking with vegetables that wi......more

Over 100 delicious, healthy recipes using regeneratively grown ingredients and sustainable techniques from the chef and ......more

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A New York Times Notable cookbook--now updated with new recipes, photographs and notes on Sri Lankan culture and cuisine......more

Delicious pasta dishes that suit every occasion, from speedy 10-minute recipes with few ingredients, to those that take ......more

#1 SUNDAY TIMES BESTSELLER A brand new and essential book from award-winning and bestselling cook Anna Jones. Anna Jon......more

Discover the richness of global vegan cuisine with more than 300 mouthwatering recipes for flavorful staples, weeknight ......more

The granddaughter of Syrian and Lebanese immigrants, Ruth Salem Sader grew up surrounded by the aromas and flavors of Mi......more

Hardcore Vegetarian is a celebration of food and love for everyone! Hardcore Vegetarian is a journey into vegetarianism ......more

All wine lovers fantasise about unattainable bottles like Romanée-Conti, but do you really need to pay cosmic prices for......more

Lucy Allary is a successful vegan ice-cream maker and entrepreneur who advocates a sustainable lifestyle. She was born i......more

- Seventy vegetarian and vegan signature dishes to cook at home - With lots of herbs and spices and authentic, fresh ing......more

When life gives you lemons you make lemonade. But, what happens when life gives you a stick of rhubarb, a kohlrabi or a ......more

From the #1 New York Times-bestselling coauthor of Skinny Bitch, earth-friendly meat- and dairy-free alternatives for al......more

"There is a recipe for everyone in this lovely mushroom cookbook (I’m going for Maitake Philly Cheesesteak). Mushroom Ga......more

A classic and comprehensive cookbook revealing how to source, cook and enjoy fruit throughout the year in both sweet and......more

When Carrie Solomon first moved to France 20 years ago, it was far from la belle vie for a vegetarian immersing herself ......more

Vibrant vegetarian home-cooking recipes, capturing the essence of the Middle East, from the award-winning author of the ......more

Explore the powerful connection between how you feel and what you eat in this inspired cookbook from acclaimed chef and ......more

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Written with generosity and kindness, Radhi takes you on a journey towards a JoyFull life....more

"An absolute feast of Turkish home cooking" - Diana Henry "I absolutely love getting lost in this book. Wonderful recipe......more

Explore the bounty of the natural world through 85 vegan recipes featuring foraged ingredients "Forage & Feast embodies ......more

Bring Your Life Into Balance with the Power of Nature Born from a journey of overcoming addiction, this is a cookbook li......more

From USA Today and nationally bestselling author, recipe developer, and food stylist Jess Damuck comes the highly antici......more

Delicious recipes that celebrate the seasonal harvests of the Sunshine State With year-round harvests and incredible sea......more

Introducing "The Exquisite Plant-Based Guide," a culinary journey crafted to embrace the finest in plant-based dining. T......more

NEW YORK TIMES BESTSELLER A vibrant celebration of the shared flavors and traditions of the Eastern Mediterranean Since ......more

The IACP Award-winning author of The Vegetable Butcher presents simple lessons and 100 recipes that put irresistible, ve......more

"Baking Vegan Bread at Home is the first and only book dedicated to plant-based bread-making"--...more

A collection of beautiful and inspiring plant-based recipes filled with the flavors of far-reaching influences. Savoring......more

For those who want to connect with Jewish culinary history while following a plant-based diet, Nosh offers more than 80 ......more

"The gorgeous photography and sophisticated recipes will wow dedicated vegetarians as well as those looking for meatless......more

This nifty title boasts more than 80 delicious recipes for healthy, veg-packed meals that can all be served up in a bowl......more

Love the idea of meal prepping, but don’t know where to begin? Vegan Yack Attack’s Plant-Based Meal Prep solves your dil......more

Join Kon Karapanagiotidis at his table in A Seat at My Table: Philoxenia, a beautiful and inspiring Greek vegetarian and......more

A Taste of Gratitude is not just a recipe book. It’s a journey of deliciousness to clear your mind, nourish your body an......more

"Veganise your favorite Chinese dishes at home with Vegan Chinese Food. Founders of the hugely popular food blog Little ......more

Create vegan masterpieces with this plant-based recipe book that pushes the envelope in terms of showing you what you ca......more

Bright food, bold flavor. "Only Lady Luck can get a table at Mildreds. It’s one of London’s coolest vegetarian restauran......more

Over 100 vegetarian recipes from Mildreds "If you think vegetarian food is limiting, this is the book to change your min......more

"I know we all want to feel healthier, more energized and nourished, but finding time for the healthy habits needed to d......more

The first official cookbook from Veganuary with 100 delicious vegan recipes for everyone! Love food? Want to try new rec......more

"Growing older is inevitable. Aging is preventable. In Grow a New Body Cookbook, 90+ delicious, nutrient-dense, plant-ba......more

Along with easy-to-follow instructions, detailed ingredient lists and suggestions for vegan swaps, she provides tips to ......more

Developed for real life, this must-have resource for vegan cooking offers flavorful recipes you can prepare quickly and ......more

For anyone who loves vegetables, Repertoire will undoubtedly become a heavily thumbed and sauce-spattered book, sitting ......more

Delicious food that just happens to have no meat or fish in it. "I absolutely adore the food in this beautiful book." - ......more

In ancient 2500-year-old Ayurvedic scriptures, it is told that to heal your body; detoxing is the most important thing t......more

Simple vegan recipes to enjoy at home Bringing the restaurant’s most delicious dishes to your kitchen, Mildreds Easy Veg......more

Michal Korkosz’s first book, Fresh from Poland--a Booklist Top 10 Cookbook of 2020 hailed as "a vegetable wonderland" by......more

Cost-saving, low-effort recipes with your air fryer Cooking food quickly and efficiently, the air fryer is the hot new g......more

"Girls Gone Veg is a balance of 80 healthy and decadent plant-based recipes that aim to prioritize nutrition and help tu......more

Make gorgeous, feel-good foods your centerpiece with these flexitarian and plant-based charcuterie recipes Treat yoursel......more

- Bringing to you vegetarian wholesomeness and stories from India, Thali is an immersive tour into India’s culinary land......more

Eating a diet rich with whole-food, plant-based ingredients is one of the best decisions you can make to support your ov......more

A collection of beautiful, vibrant, vegetable-forward recipes from awarding-winning, farm-to-table chef Michael Smith. F......more

AN INSTANT GLOBE AND MAIL AND TORONTO STAR BESTSELLER From beloved celebrity influencers and #1 bestselling authors, Jil......more

Many of us make poor food choices daily, leading to ill-health, lack of energy, and even sickness and disease. Have you ......more

From the IACP award-winning author of Jikoni, a cookbook celebrating indulgence in vegetarian and vegan home cooking. "A......more

It’s a daily slog to get veg in the mouths of every member of the household. Welcome to your sanity solution - delicious......more

"Some food historians say that 1491 to 1493 are the years the world began--in terms of food, that is. Prior to 1492, eig......more

In her new book, Less Meat, More Plants, carnivore turned flexitarian Annabelle Randles delivers a pragmatic and gentle ......more

KOREAN VEGAN COOKBOOK: 100 Flavorful and Healthy Recipes is the perfect guide for anyone looking to explore the rich fla......more

Embark on a delicious journey... With "Easy Plant-Based Cuisine" by renowned ballerina, Evelin Bandeira. This culinary m......more

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This issue of the landmark Vegetarian Magazine features articles, recipes, and news from the leading voices of the Veget......more

Originally published in the late 19th century, this informative guide offers practical advice on how to prevent and trea......more

This cookbook showcases more than 200 creative and delicious meatless recipes that are designed to satisfy even the most......more