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![The Farm Table: [A Cookbook]](https://im1.book.com.tw/image/getImage?i=https://www.books.com.tw/img/F01/979/38/F019793884.jpg&v=65b0681bk&w=135&h=135)
A beautifully photographed cookbook that celebrates the vibrant culture and community of El Salvador through 80 recipes ......more
A Cookbook with a difference Five Easy Steps Peel Chop Flavour Cook Serves one pound for two meals Store up to three wee......more
A Cookbook with a difference Five Easy Steps Peel Chop Flavour Cook Serves one pound for two meals Store up to three wee......more
A journey through Southern Appalachia to explore the complex messages food communicates about the region Depictions of A......more
A beautiful cookbook containing all the family and fan favorites recipes. Joseph P. Heck has long been known by his fans......more
The majority of the cuts of meat which are kosher are those which require long, slow cooking. These cuts of meat are the......more
Salads are divided into two groups, dinner salads and the more substantial ones served at supper and luncheon in the pla......more
Still the Food Reform movement goes on and expresses itself in many ways. New developments and enterprises on the part o......more
Some cooks add a good spoonful of made mustard to the mixture. Some persons prefer it and some don’t it is there fore be......more
These recipes provide the perfect way to get dinner on the table quickly and easily. Each tasty recipe is packed with fl......more
Over 500 meat-free recipes for quick and easy reference. You will find a vegetarian recipe for just about any meal or oc......more
Prison Recipes and Prison Cookbooks provides an innovative exploration of U.S.-based prison cookbooks using a narrative ......more
A rendering of food through the memories of family and of home: over ninety plant-based recipes from George Lee, the cre......more
From National Book Award-nominee Iliana Regan, a new memoir of her life and heritage as a forager, spanning her ancestry......more
Throughout American history, women have helped propel what we know as classic cocktails--the Martini, the Manhattan, the......more
"Peppler’s voice-driven writing is a treat. . . . This sparkling collection will delight foodies and armchair travelers ......more
Love to host but short on time? So many of us enjoy having friends over for dinner, but too often social occasions turn ......more
From bestselling author Desiree Nielsen comes over 100 deeply flavourful and wildly delicious recipes for everyone who w......more
Take dessert from ordinary to extraordinary with 100 elegant spreads in Dessert Boards. The perfect blend of savory and ......more
A vibrant exploration of Korean cuisine, both in Korea and in Koreatowns around the globe, with more than 75 bold, flavo......more
"Gastronomic Gatherings: Entertaining with Style" is more than a cookbook; it’s an invitation to elevate your hosting ga......more
In his debut cookbook, larger-than-life personality Mary J. Hubbard offers up a warm hug of home cooking, sharing both c......more
Tis volume embraces, in a concise form, many valuable portions of my other works on Domestic Economy. It is designed to ......more
This book has been compiled by special and repeated request. Otherwise, I should have hesitated to add to the already ex......more
About ten years ago the idea of writing a little cook book had its birth. We were in Almora that summer. Almora is a sta......more
Dishes and Beverages of the Old South lingered as a rare text on southern foodways. This pathfinding cookbook, one of th......more
Still the Food Reform movement goes on and expresses itself in many ways. New developments and enterprises on the part o......more
Love to cook but don’t have much time? Are you just learning how to cook? Either way, you will love my little book of ea......more
Ever thought about making your s’more into a toasted gourmet masterpiece? This book will show you there is so much s’mor......more
Ever thought about making your s’more into a toasted gourmet masterpiece? This book will show you there is so much s’mor......more
This book will serve as great guide for home makers to successfully control and master the art of home making. Each and ......more
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A vegetarian diet offers an abundance of mouthwatering food options that promote long-term health. You don’t need to be ......more
Make tasty dinners and desserts easy as pie! Do you have a box of Bisquick on your shelf? Why not whip up tempting home-......more
These recipes provide the perfect way to get dinner on the table quickly and easily. Each tasty recipe is packed with fl......more
Experiencing and Envisioning Food: Designing for Change contains papers on gastronomy, food design, sustainability, and ......more
"The Green Gourmet: Inspired Vegetarian and Vegan Recipes" is a culinary masterpiece that invites you into a world where......more
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Women-owned and 100% plant-based, Sugar Taco is an LA go-to for Mexican food, for good reason. Founders Jayde Nicole and......more
A refreshing, relaxed guide to the occasionally overwhelming yet absolutely necessary work of cooking for ourselves and ......more
The only all-occasion guide to homemade food gifts that look as fabulous as they taste, with more than 150 recipes, hund......more
Cook with confidence every day! Dig into 365 essential recipes and tons of foundational resources--from the James Beard ......more
Delicious, satisfying recipes that are good for your health, heart, and mind by the beloved blogger and creator of Brocc......more
An early description of a cocktail as ’a mix of alcoholic drinks with flavoring ingredients’ does nothing to convey the ......more
Alyse Whitney has been a Dip Queen for decades, making the writer, editor, Cosmopolitan food columnist, and TV host the ......more
All aboard! Set out on a culinary journey through North America with the first-ever official Ticket to Ride(TM) cookbook......more
Popular literature abounds in unsound statements on food. It is unfortunate that many ardent workers in the cause of hea......more
Meals of many courses are neither practical nor popular with the modern hostess. For a company luncheon or supper it is ......more
In this cookbook, Pamela presents a tribute to American home cooking. With dishes passed down from generations of family......more
The aim of this book is to indicate how to serve dishes, and to entertain company at breakfast, lunch, and dinner, as we......more
We all know the struggle.. trying to make delicious Vegan meals that are also healthy can be difficult for a busy person......more
Home-cooked food doesn’t have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbo......more
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"The latest in LSU Press’s Iconic New Orleans Cocktails series, The French 75 tells the stories of the many lives of thi......more
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"An absolute feast of Turkish home cooking" - Diana Henry "I absolutely love getting lost in this book. Wonderful recipe......more
Though there has been somewhat of a renaissance for cooking with edible flowers, they have largely been relegated to ado......more
Recipes and stories from Nonna’s table. Reading At Nonna’s Table brought a big smile to my face. Every recipe is enticin......more
A celebration of seasonal produce, the Mediterranean way. Warm and generous, Meni’s recipes are a celebration of seasona......more
"For ocean lovers and seafarers, this photo-rich cookbook features 65 veg-forward and pescatarian recipes to make for hu......more
A cookbook for rice lovers Discover some of the best dishes that Asia has to offer, from sushi and nam khao to chicken b......more
A treasure trove of recipes, both timeless classics and modern creations, by some of Asia’s most established cooks and c......more
Explore the bounty of the natural world through 85 vegan recipes featuring foraged ingredients "Forage & Feast embodies ......more
A cookbook of vegetable-forward recipes celebrating the beauty of freshly grown produce. The Side Gardener is the story ......more
The inspiring and delicious memoir of an American woman who had the gall to open a cooking school in Paris--a true story......more
Bring Your Life Into Balance with the Power of Nature Born from a journey of overcoming addiction, this is a cookbook li......more
** INCLUDES A NEW AFTERWORD AND RECIPES ** "An intense, thought-provoking enquiry into the very nature of cooking." -- N......more
A new cookbook from the best-selling and award-winning author that uses recipes to look back at her life and family hist......more
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For the first time ever, the recipes for pintxos--the small dishes found in bars in Basque Country--are gathered to pres......more
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A memoir of global travel and the 160 recipes it inspired. Always Enough: A Global Food Memoir is a storied cookbook, a......more
Growing up in West Virginia, Chef William Dissen began his culinary journey in his grandmother’s kitchen. There, family ......more
As beautiful as it is practical, this collection of crowd-pleasing recipes from one of the pioneers of New Nordic cuisin......more
Family favourites cooked with no fuss in your air fryer! You will be amazed at the versatility of your air fryer as you ......more
Save money, reduce food waste, and eat healthier than you ever have before with this highly anticipated cookbook from Ne......more
Clueless comes to the kitchen with this officially licensed cookbook, featuring 50 totally delicious recipes, iconic mov......more
Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indulgent cookbook yet; a......more
In this delightful Asian cookbook, you’ll learn the secrets of vegetarian and vegan Asian cooking--how to blend flavors,......more
Take a mouth-watering trip to the Balkans and celebrate the spirit of North Macedonia with traditional recipes, joyful s......more
From Then to Table, Culinary Time Travels - Discover Food Through the Lens of History! Discover the mouth-watering legac......more
In his highly anticipated follow-up to the James Beard Award-winning Buttermilk Graffiti, Edward Lee examines his favori......more
All tequilas are mezcals; all mezcals are made from agaves; and every bottle of mezcal is the remarkable result of colla......more
’Unjustified Justification Animal Husbandry’ focuses on answering the question of how producing and consuming sufficient......more
Not just food... a family’s culinary tale in six chapters. Family recipes, Chloé’s recipes, My sides, Puddings, Cakes & ......more
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This is a republished edition of the classic recipe book "The Golden Wattle Cookery Book" which was first published in P......more
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