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Keto: The Ultimate Cookbook

Keto: The Ultimate Cookbook

Embrace the keto lifestyle with over 300 satisfying and delicious ketogenic recipes in Keto: The Ultimate Ketogenic Cook......more

Reading Food: A Culinary History From Shakespeare To Martha Stewart

Reading Food: A Culinary History From Shakespeare To Martha Stewart

Tony Soprano s fear of meat has a long history. The simple act of tasting chocolate in the eighteenth century has class ......more

Come on Over Cookbook

Come on Over Cookbook

You’re invited! Come as you are...we’ve made it so easy for you to make simple meals special and special meals simple! I......more

Autumn with Family & Friends

Autumn with Family & Friends

Now with 22 Fall-perfect photos! Ahh, autumn...golden leaves crunching underfoot, warm, woolly sweaters, mugs of spicy c......more

Sober Curious: 65 Recipes for Fauxtails, Mocktails, and Free-Spirit Cocktails

Sober Curious: 65 Recipes for Fauxtails, Mocktails, and Free-Spirit Cocktails

Mix up your drink game with 60+ flavorful spirit-free libations that rival the look and taste of any traditional cocktai......more

Hearth: German Family Food for Autumn and Winter

Hearth: German Family Food for Autumn and Winter

Hearth is a family cookbook that celebrates the comfort we get from coming together to share a meal in the colder months......more

F*ck It, I’’ll Start Tomorrow: A True Story

F*ck It, I’’ll Start Tomorrow: A True Story

F*ck It, I’ll Start Tomorrow is a no-holds-barred chronicle meets self-help guide from the bestselling author, rapper, a......more

A Cheesemonger’s Compendium of British & Irish Cheese

A Cheesemonger’s Compendium of British & Irish Cheese

  • Ingram,出版日期:2025-09-02

A Cheesemonger’s Compendium is a fully-illustrated standalone guide to the artisanal and farmhouse cheeses of the Britis......more

Tacos Forever: A Jonathan Gold Reader

Tacos Forever: A Jonathan Gold Reader

An essential collection bringing together reviews, interviews, and essays by legendary, Pulitzer Prize-winning Los Angel......more

Bibb Country: An American Saga of Life, Liberty and the Pursuit of a Legacy

Bibb Country: An American Saga of Life, Liberty and the Pursuit of a Legacy

Part memoir and part food history, Bibb Country explores Lonnae O’Neal’s journey as she learns more about her family’s h......more

Stranger Things: The Official Cookbook: Recipes from Hawkins and Beyond

Stranger Things: The Official Cookbook: Recipes from Hawkins and Beyond

Prepare to have your mind flayed with sixty recipes from the denizens of Hawkins in this first official cookbook for the......more

Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods

Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods

This valuable reference guide will help you identify and appreciate the continually changing list of wild, harvestable t......more

Foraging California: Finding, Identifying, and Preparing Edible Wild Foods in California

Foraging California: Finding, Identifying, and Preparing Edible Wild Foods in California

From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Gol......more

Sankofa: West African Recipes and Stories

Sankofa: West African Recipes and Stories

A transportive, highly personal cookbook of 100 West African-influenced recipes and stories from Top Chef finalist Eric ......more

Ella’s Kitchen: The First Foods Book: The Purple One

Ella’s Kitchen: The First Foods Book: The Purple One

From the fastest growing baby food brand, the essential guide to weaning your baby - the fun, stress-free, Ella’s Kitche......more

Bourdain Unloaded: Raw Quotes and Uncommon Wisdom from a Legendary Provocateur

Bourdain Unloaded: Raw Quotes and Uncommon Wisdom from a Legendary Provocateur

  • Ingram,出版日期:2025-02-11

To quote the man himself, Anthony Bourdain once bragged he could "unload my opinion on anybody at any time." And that he......more

Bread and Milk

Bread and Milk

  • Ingram,出版日期:2025-02-11

A gorgeous essayistic memoir about how what we eat is inexorably intertwined with how we love Bread and Milk traces a li......more

I Regret Almost Everything

I Regret Almost Everything

The entertaining, irreverent, and surprisingly moving memoir by the visionary restaurateur behind such iconic New York e......more

Eat What Elephants Eat: Recipes for Health, Strength, and a Better World

Eat What Elephants Eat: Recipes for Health, Strength, and a Better World

A plant-based cookbook featuring eighty recipes, easy meal plans, and an unforgettable personal narrative designed so an......more

Napa Valley & Sonoma County: A Wine Legacy

Napa Valley & Sonoma County: A Wine Legacy

- Features stunning full-color photographs of vineyards and wineries throughout the Napa Valley and Sonoma County region......more

Bobby’s Shopping Guide

Bobby’s Shopping Guide

  • Ingram,出版日期:2024-12-03

Don’t Go Food Shopping Without this Essential FlavCity Grocery Shopping Guide Are you a fan of the popular phone app, Bo......more

E-Flux Food and Agriculture Reader

E-Flux Food and Agriculture Reader

  • Ingram,出版日期:2024-11-26

Maybe it’s time to see how the sausage is made. Chances are that in the last couple years, your life has been turned ups......more

The Meaning of Beer: One Man’s Search for Purpose in His Pint

The Meaning of Beer: One Man’s Search for Purpose in His Pint

Jonny Garrett, cofounder of the YouTube sensation Craft Beer Channel, travels in search of the deeper cultural impact of......more

The Dish: The Lives and Labor Behind One Plate of Food

The Dish: The Lives and Labor Behind One Plate of Food

Acclaimed "chef writer" Andrew Friedman introduces readers to all the people and processes that come together in a singl......more

Sri Owen’s Indonesian Food

Sri Owen’s Indonesian Food

In this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of......more

Mocktail Mom: Enjoy Over 50 Delightful Sips Without the Hangover

Mocktail Mom: Enjoy Over 50 Delightful Sips Without the Hangover

Motherhood + Mocktails = A new era of fun and fabulous sober drinking. Calling all mothers! That includes mom’s of human......more

Endangered Eating: America’s Vanishing Foods

Endangered Eating: America’s Vanishing Foods

Apples, a common New England crop, have been called the United States’ "most endangered food." The iconic Texas Longhorn......more

Pan Dulce: A Celebration of Mexican Sweet and Savory Breads, Pastries, Conchas, Empanadas, and More

Pan Dulce: A Celebration of Mexican Sweet and Savory Breads, Pastries, Conchas, Empanadas, and More

Pan Dulce is filled with recipes, personal stories, and songs celebrating the history, culture, and creation of Mexico’s......more

Lee Miller Surrealist Cookbook

Lee Miller Surrealist Cookbook

A biography, gourmet cookbook, and inside look at one of the mid-century’s most creative and fascinating figures. A woma......more

Godzilla: The Official Cookbook

Godzilla: The Official Cookbook

To celebrate Godzilla’s 70th year as a pop culture icon, this official cookbook, inspired by the Toho Godzilla movies an......more

Justine Cooks: A Cookbook: Recipes (Mostly Plants) for Finding Your Way in the Kitchen

Justine Cooks: A Cookbook: Recipes (Mostly Plants) for Finding Your Way in the Kitchen

Find your cooking style through 110 approachable and innovative plant-forward recipes from social media storyteller and ......more

Milkshake Monday

Milkshake Monday

Join one of TikTok’s most positive creators, Larry Canam (The Spirit Alchemist), and his trusty blender and make every d......more

Dinner with the Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant

Dinner with the Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant

The much-anticipated cookbook from Brooklyn’s coolest and most influential Michelin-starred restaurant In his debut cook......more

The Upstairs Delicatessen: On Eating, Reading, Reading about Eating, and Eating While Reading

The Upstairs Delicatessen: On Eating, Reading, Reading about Eating, and Eating While Reading

Garner gathers a literary chorus to capture the joys of reading and eating in this comic, personal classic. Reading and ......more

Victorian Christmas: Traditional Recipes, Decorations, Activities, and Carols

Victorian Christmas: Traditional Recipes, Decorations, Activities, and Carols

Lucinda Dickens Hawksley, a descendant of Charles Dickens, reveals the fascinating tale of Christmas traditions during Q......more

You Can Cook Everything: A Comprehensive Guide to Home-Cooking Every Time

You Can Cook Everything: A Comprehensive Guide to Home-Cooking Every Time

  • DKIngram,出版日期:2024-10-22

The DK 50th Anniversary You Can Cook Everything (previously Complete Cookery Course) is an all-new collection of classic......more

Martha’s 100 Favorite Recipes: Lessons and Stories from My Kitchen

Martha’s 100 Favorite Recipes: Lessons and Stories from My Kitchen

Culinary icon Martha Stewart celebrates her 100th book with an intimate collection of 100 favorite recipes and the memor......more

Feeding Tiny Bellies: Over 100 Easy Baby-Led Weaning, Toddler & Family Recipes

Feeding Tiny Bellies: Over 100 Easy Baby-Led Weaning, Toddler & Family Recipes

A unique baby-led weaning cookbook from Lily Payen of Feeding Tiny Bellies, with over 100 easy recipes for feeding littl......more

Typhoid Mary: An Urban Historical

Typhoid Mary: An Urban Historical

From beloved chef and bestselling author Anthony Bourdain, the riveting true crime tale of deadly cook Mary Mallon-other......more

Making It: Success in the Kitchen

Making It: Success in the Kitchen

Restaurants, diners, and cafes dot every metropolis and whistle-stop in America, employing roughly 4.1 million chefs, co......more

Making It: Success in the Kitchen

Making It: Success in the Kitchen

Restaurants, diners, and cafes dot every metropolis and whistle-stop in America, employing roughly 4.1 million chefs, co......more

Boards and Bites: Food Styling and Homemade Recipes for Elegant Party Planning

Boards and Bites: Food Styling and Homemade Recipes for Elegant Party Planning

Food Styling Charcuterie Boards Just Became More Elegant! "The pictures are beautiful, recipes are clear (and delicious)......more

100 Afternoon Sweets: With Snacking Cakes, Brownies, Blondies, and More

100 Afternoon Sweets: With Snacking Cakes, Brownies, Blondies, and More

From Sarah Kieffer, the beloved baker behind 100 Cookies, 100 Morning Treats, and the popular Vanilla Bean Blog, here ar......more

The Unofficial Elf Cookbook: 70 Delicious, Rib-Tickling Recipes Inspired by the Holiday Classic

The Unofficial Elf Cookbook: 70 Delicious, Rib-Tickling Recipes Inspired by the Holiday Classic

In the twenty years since its premiere on November 7th, 2003, Elf has grown in popularity to become a bonafide holiday c......more

Wild + Whole: Seasonal Recipes for the Conscious Cook

Wild + Whole: Seasonal Recipes for the Conscious Cook

Over 80 seasonal recipes for cooking with wild game and eating consciously, from the founder of MeatEater’s food vertica......more

Sabbath Soup: Creating Weekly Menus and Rhythms to Make Space for a Day of Rest

Sabbath Soup: Creating Weekly Menus and Rhythms to Make Space for a Day of Rest

More than just a collection of scrumptious soup recipes, Kathi Lipp gives readers an easy-to-follow process for meal pla......more

Artisanal Preserves: Small-Batch Jams, Jellies, Marmalades, and More

Artisanal Preserves: Small-Batch Jams, Jellies, Marmalades, and More

Written by cooking instructor Madelaine Bullwinkel, Artisanal Preserves is a how-to guide that is perfect for eager cook......more

Sauce Up Your Board

Sauce Up Your Board

Elevate your boards and meals with over 300 easy-to-make condiment recipes that add a burst of flavor and a lot of style......more

Holiday Cookies: Prize-Winning Family Recipes from the Chicago Tribune for Cookies, Bars, Brownies and More

Holiday Cookies: Prize-Winning Family Recipes from the Chicago Tribune for Cookies, Bars, Brownies and More

An updated and expanded edition of the bestselling Holiday Cookies, featuring additional recipes from the last decade of......more

Gastronogeek the Book of Potions

Gastronogeek the Book of Potions

Over 70 recipes inspired by the most popular cult universes, from Indiana Jones to Alien, from chef and pop-culture expe......more

Ottolenghi Comfort: A Cookbook

Ottolenghi Comfort: A Cookbook

The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipe......more

Gastronogeek Gothic Recipes

Gastronogeek Gothic Recipes

Gastronogeek chef Thibaud Villanova presents 40 original recipes for experts and beginners alike inspired by hit gothic ......more

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