Take dessert from ordinary to extraordinary with 100 elegant spreads in Dessert Boards. The perfect blend of savory and ......more

"Peppler’s voice-driven writing is a treat. . . . This sparkling collection will delight foodies and armchair travelers ......more

Love to host but short on time? So many of us enjoy having friends over for dinner, but too often social occasions turn ......more

Still the Food Reform movement goes on and expresses itself in many ways. New developments and enterprises on the part o......more

Delicious, satisfying recipes that are good for your health, heart, and mind by the beloved blogger and creator of Brocc......more

The only all-occasion guide to homemade food gifts that look as fabulous as they taste, with more than 150 recipes, hund......more

All aboard! Set out on a culinary journey through North America with the first-ever official Ticket to Ride(TM) cookbook......more

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Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indulgent cookbook yet; a......more

As beautiful as it is practical, this collection of crowd-pleasing recipes from one of the pioneers of New Nordic cuisin......more

Pasta salads are back, but not as you know them... Cool Pasta presents bright, delicious and original pasta recipes that......more

Cocktails is the perfect gift to archive and save your favorite craft cocktails recipes. This beautifully designed book ......more

San Franciscans, both residential and transient, are a pleasure-loving people, and dining out is a distinctive feature o......more

Do you eat a lot of chicken? Are you looking for fresh and exciting chicken recipes? Chicken is about as versatile an in......more

A delicious melding of traditional taste with the flavors of the Hamptons, this cookbook offers 100 recipes for entertai......more

For many Jews, the meal is the holiday Collected by the Jewish Food Society, an organization dedicated to preserving Jew......more

Create recipes that appeal to both adults and children, making family mealtime more enjoyable. Include kid-friendly vari......more

LUNCH Hours is Always the BEST Hour of the Day! Lunch is a hot topic in the country today, from kitchens of celebrity ch......more

Now in Paperback! Secrets from Grandma’s Kitchen is filled with well-loved, handed-down recipes shared by cooks across t......more

’Big-hearted, genuine, bubbly - a joyful celebration of life and community.’ - Tessa Kiros The easiest and best gatherin......more

"Stacy grew up watching her grandmother cook the same way other kids watched cartoons. The Love Language of the South is......more

"Britain’s best-loved cookery writer, Mary Berry, is back with an updated edition of her bestselling complete cookbook. ......more

The success of her little book entitled "Seventy-five Receipts in Cakes, Pastry, and Sweetmeats." has encouraged the aut......more

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"How to Mix Drinks" by Jerry Thomas, also known as "The Bon Vivant’s Companion," is a classic and pioneering cocktail bo......more

Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for......more

"The Sweet Tooth’s Guide to Happiness" is not just a cookbook; it’s a delightful expedition into the world of sugary bli......more

Take a swig of the Wild, Wild West with 60 historically inspired cattle kingdom cocktails. Based on trail life after the......more

"Of making many books there is no end," said a wise man; but probably he had good cooks. There is a "place" for all thin......more

- Italian Wines is the English-language version of Gambero Rosso’s Vini d’Italia, the world’s best-selling guide to Ital......more

William of Malmesbury particularly dwells on the broad line of distinction still existing between the southern English a......more

Who was ever known to drink just a part of one of Tom’s? Tom, than whom there is no greater mixologist of any race, colo......more

What’s a celebration without something delicious that’s been baked with love? It’s a chance to spend time with your fami......more

I HAVE taken so much pains to make the following work deserving of the title it bears, that I could not, without affecta......more

"Book of American Baking" is a cookbook that offers around 200 delightful baking recipes including both savory and sweet......more

"A Friend in the Kitchen" is a cookbook written by Anna L. Colcord. First published in 1899, this book is a charming and......more

We celebrate Spring with fresh flowers, baked hams and herbal dishes, garden gatherings, tea parties and dozens of reaso......more

Sweeten your styling for any dessert with these 50 creative ideas for presenting dessert platters for any occasion--no b......more

Tacos aren’t just for Tuesday. Now every night is Taco Night! Bring the vibrant flavors of Mexico to your kitchen with T......more

Regarded as the world’s healthiest cuisine, Asian food is traditionally cooked quickly to conserve fuel and energy. Prep......more

"Les diners de Gala is uniquely devoted to the pleasures of taste ... If you are a disciple of one of those calorie-coun......more

’Safari Cuisine’ by Andres Bifani is a photographic cuisine coffee table book about safaris in Kenya. It includes 12 rec......more

"Just a Ginchident: When F1 and Cocktails Collide" is an innovative and exciting collection of gin recipes compiled by M......more

Joudie Kalla, author of the bestselling Palestine on a Plate, introduces readers to more of the Middle East’s best kept ......more

Do you like new culinary experiences? Have you ever dreamed of exploring the bold flavors and exotic delights of Mexican......more

Meals of many courses are neither practical nor popular with the modern hostess. For a company luncheon or supper it is ......more

The ultimate reference book for home cooks, seasoned chefs, and everyone in between, The Encyclopedia of Kitchen guides ......more

Now that we know how important is the ability to prepare simple meals at home, this guide is just what the doctor ordere......more

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Part storybook and part cookbook, A Little Cookbook for a Little Girl introduces us to Margaret, a pint-sized and persis......more

Quick and Delicious Recipes for Beginners and Advanced Users can help you to get wholesome meals on your table without a......more

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Anthony Bourdain is famous for being brave enough to eat things most Americans would not regard as food, including a who......more

"Embark on a culinary journey through time and taste with ’The Ice Cider Epic.’ In this groundbreaking book, we explore ......more

Immerse yourself in the world of the award-winning video game Genshin Impact as you learn to cook 60 unofficial yet tota......more

Julie Houser, CEO and Founder of Flower Chef Foods is a pioneering celebrity plant chef and breast cancer survivor. Know......more

"Cook up a warm Southern welcome for family and friends with Southern Living Annual Recipes 2023, the latest big, beauti......more

In this gem of a cook book by Fannie Venos and Lillian Prichard, you will find over 160 authentic Greek recipes from a m......more

’The Hibiscus Retreat: A Companion for Home, Wellness and Joy’ is your guide to a world where vibrant flavors meet relax......more

Wehman Bros.’ Bartenders’ Guide is a cocktail book published by the Wehman Brothers in 1912. It includes almost one-hund......more

Explore the aromatic wonders of Thai cooking with more than 80 recipes that include street food, seafood specialties, st......more

Step into the captivating world of mid-century modern cuisine, where each recipe is a portal to an era defined by sophis......more

This collection of 75+ irresistible mocktails are carefully hand crafted to bring amazing flavor to every sip. Everyone ......more

A holistic look at the California resort’s culinary past, present, and future--all organically woven around diverse reci......more

From James Beard nominee and Top Chef contestant Chef Chris Viaud comes GATHER, featuring recipes that not only bring fr......more

Friday Night Cocktails invites readers to welcome their weekend with open arms... and a Negroni Sbagliato. 2023 PUBWEST ......more

Entertain like a queen with these forty recipes for Bridgerton-style food and drink in the first official cookbook from ......more

Instant #1 New York Times Bestseller! Big Heart Little Stove is your new go-to inspiration for cooking thoughtful and me......more

A socially conscious, adventurous, and style-forward look at how to make drinks for anyone, anytime. "In a cocktail worl......more

Paul Posti was a war hero. During WWII, he was the only person in history to shoot down a German Focke-Wolfe fighter pla......more

Immerse yourself with ’70s vibes by making and enjoying 60 disco-inspired cocktails, slushies, and martinis that will pu......more

NEW YORK TIMES BESTSELLER - Joshua Weissman is back with a bold and exciting new cookbook that will take your cooking to......more

... The passionate link between love and food... This book is created with pleasure in mind, both for those who love foo......more

Learn how to expertly pair wine and cheese with The Wine and Cheese Board Deck, a beautiful, accessible collection of 54......more

From country music sensation and New York Times bestselling author, Jessie James Decker, comes her highly-anticipated se......more