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MAC N’ All Over the World: Bangin’ MAC N’ Cheese Recipes from Around the World

MAC N’ All Over the World: Bangin’ MAC N’ Cheese Recipes from Around the World

Trap Kitchen brings a world of flavor and exotic tastes to your everyday meals. In this book, the sometimes difficult to......more

A Taste of South Africa With the Kosher Butcher’s Wife

A Taste of South Africa With the Kosher Butcher’s Wife

In A Taste of South Africa with the Kosher Butcher’s Wife, Sharon takes the home cook on an adventure encompassing many ......more

America’s Test Kitchen Twentieth Anniversary TV Show Cookbook: Best-ever Recipes from the Most Successful Cooking Show on TV

America’s Test Kitchen Twentieth Anniversary TV Show Cookbook: Best-ever Recipes from the Most Successful Cooking Show on TV

A giftable and gorgeous book featuring the very best recipes from the America’s Test Kitchen TV show in celebration of i......more

Baltic: New and Old Recipes from Estonia, Latvia and Lithuania

Baltic: New and Old Recipes from Estonia, Latvia and Lithuania

As in the Nordics, there has been a surge of interest from Baltic folk to identify more strongly with their food history......more

Encyclopedia of Pasta

Encyclopedia of Pasta

Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati—pasta in its myriad forms has been a staple of the ......more

Panes mexicanos

Panes mexicanos

A complete, practical and accessible book about Mexican baking, Panes mexicanos has more than 70 recipes. From country c......more

A Little Taste: Texas

A Little Taste: Texas

A Little Taste of Texas offers 30 essential dishes from the Lone Star state. Anyone who loves Texas food will enjoy this......more

Food from Childhood

Food from Childhood

Josh Sutton discusses our food culture, and how childhood eating governs our future....more

Kentucky’s Cookbook Heritage: Two Hundred Years of Southern Cuisine and Culture

Kentucky’s Cookbook Heritage: Two Hundred Years of Southern Cuisine and Culture

Food is a significant part of our daily lives and can be one of the most telling records of a time and place. Our meals ......more

A Little Taste: Jewish Cooking

A Little Taste: Jewish Cooking

A Little Taste of Jewish Cooking offers 30 essential dishes of Jewish cuisine. With recipes from Sephardic and Ashkenazi......more

The Heritage Cookbook

The Heritage Cookbook

Over 100 million Americans go on some sort of diet each year, searching for that single elusive meal plan that will resu......more

Barcelona Cult Recipes

Barcelona Cult Recipes

Take a journey with Stephan Mitsch into this melting pot of cultures and savour 120 glorious authentic recipes of Catala......more

Tortas mexicanas

Tortas mexicanas

This book houses more than 30 recipes anyone can perform quickly and without setbacks. This book is the best to have on ......more

We Are La Cocina: Recipes in Pursuit of the American Dream

We Are La Cocina: Recipes in Pursuit of the American Dream

Powerful stories. Beautifully evocative visuals. More than 100 recipes for all occasions, from many cultures. Here, in L......more

La nueva cocina mexicana

La nueva cocina mexicana

Enrique Olvera is one of the most famous living chefs in Mexico. With more than 40 recipes, this book contains some of h......more

The Peached Tortilla: Modern Asian Comfort Food from Tokyo to Texas

The Peached Tortilla: Modern Asian Comfort Food from Tokyo to Texas

Eric Silverstein’s background in both Asian and Southern/Southwestern cuisine informs his cooking at his Austin restaura......more

Heirloom Kitchen: Heritage Recipes and Family Stories from the Tables of Immigrant Women

Heirloom Kitchen: Heritage Recipes and Family Stories from the Tables of Immigrant Women

A gorgeous, full-color illustrated cookbook and personal cultural history, filled with 100 mouthwatering recipes from ar......more

Antojitos mexicanos / Mexican Dishes

Antojitos mexicanos / Mexican Dishes

A book that addresses all aspects of one of the richest and most recognized cuisines in the world: Mexican. Come to the ......more

Patrimonio de la humanidad

Patrimonio de la humanidad

This book contains more than 80 classic recipes and 600 images that form a delicious tour through the culinary history o......more

Postres mexicanos

Postres mexicanos

A contemporary and useful book of recipes, Postresmexicano will teach aspiring chefs a variety of Mexican pastries in th......more

In Pursuit of Flavor

In Pursuit of Flavor

Decades before cornbread, shrimp and grits, and peach cobbler were mainstays on menus everywhere, Edna Lewis—“the first ......more

Tiki: Modern Tropical Cocktails

Tiki: Modern Tropical Cocktails

Shannon Mustipher’s exotic cocktails offer a refreshingly modern take on tiki. With original recipes, techniques, tastin......more

Carnifood

Carnifood

Ladies and gentlemen, kids of all ages, prepare to be amazed and delighted! This travel-sized cookbook brings the spirit......more

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Winner of the 2018 James Beard Award for Best General Cookbook and multiple ICAP Cookbook Awards Samin Nosrat reads “The......more

The Keto Passport

The Keto Passport

From the best-selling authors of The Keto Reset Instant Pot Cookbook comes Keto Passport--an adventure into the most int......more

Dining in Paradise: A Food Lover’s Dream of Family Style Dining in the Bahamas

Dining in Paradise: A Food Lover’s Dream of Family Style Dining in the Bahamas

More than 150 recipes explore the intoxication of Bahamian foods, always a centerpiece of enjoyment for family and frien......more

Instant Pot Fast & Easy: 100 Simple and Delicious Recipes for Your Instant Pot
Keto Passport: Energy-boosting, Fat-burning, Low-carb Cuisine from Across the Globe

Keto Passport: Energy-boosting, Fat-burning, Low-carb Cuisine from Across the Globe

From the best-selling authors of The Keto Reset Instant Pot Cookbook comes Keto Passport--an adventure into the most int......more

My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours

My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours

Celebrity chef and award-winning cookbook author Diane Kochilas presents a companion to her Public Television cooking-tr......more

The Food of Argentina: Asado, Empanadas, Dulce De Leche & More

The Food of Argentina: Asado, Empanadas, Dulce De Leche & More

With more than eighty recipes, The Food of Argentina celebrates the very best dishes from a passionate foodie nation whi......more

The Traditional Newfoundland Kitchen

The Traditional Newfoundland Kitchen

Partridgeberry pies, pork buns, turrs, watered fish, damper bread, and pan-fried cod tongues. These traditional Newfound......more

Solo: A Modern Cookbook for a Party of One

Solo: A Modern Cookbook for a Party of One

From the Michelin-starred chefand Iron Chef America and Top Chef Masters contestant—a hilarious, self-deprecating, gorge......more

Every Day Easy Air Fryer: 100 Recipes Bursting With Flavor

Every Day Easy Air Fryer: 100 Recipes Bursting With Flavor

Everybody knows how difficult it can be to get a delicious meal on the table night after night, not to mention a healthy......more

Ethiopia: Recipes and Traditions from the Horn of Africa

Ethiopia: Recipes and Traditions from the Horn of Africa

Ethiopia stands as a land apart in so many respects: Never colonized, the country celebrates and preserves its ancient t......more

The Complete South African Cookbook

The Complete South African Cookbook

First published in 1980, revised through further editions, this timeless classic bestseller will teach you everything yo......more

The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia

The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia

Every Georgian dish is a poem. —Alexander Pushkin According to Georgian legend, God took a supper break while creating t......more

Taco-Topia: 60+ Munch-Tastic Recipes

Taco-Topia: 60+ Munch-Tastic Recipes

This completely illustrated cookbook celebrates everyone’s favorite street and snack food--tacos--and includes more than......more

Adriatico: Recipes and Stories from Italy’s Adriatic Coast

Adriatico: Recipes and Stories from Italy’s Adriatic Coast

A beautifully crafted cookbook that charts the food traditions in the towns that skirt the coastline of Italy’s striking......more

Together: Our Community Kitchen

Together: Our Community Kitchen

為了協助「格蘭菲塔」大火的受災戶,薩塞克斯公爵夫人(Duchess of Sussex)梅根從廚房著手,在成為王室成員後的第一次單獨任務中,私下積極奔走,協助「愛的社區廚房」(Hubb Community Kitchen)義工編寫慈...more

French Bistro: Seasonal Recipes

French Bistro: Seasonal Recipes

The French bistro provides an irresistible dining experience, combining fresh, traditional dishes with a friendly atmosp......more

C’est Bon: Recipes Inspired by La Grande Epicerie De Paris

C’est Bon: Recipes Inspired by La Grande Epicerie De Paris

Best-selling food writer Trish Deseine demonstrates how a few well-chosen, high-quality ingredients can create simple ye......more

The Matcha Cookbook: Discover the Health Benefits and Uses of Matcha, With 50 Delicious Recipes

The Matcha Cookbook: Discover the Health Benefits and Uses of Matcha, With 50 Delicious Recipes

Discover the health benefits and uses of matcha, with 50 delicious recipes. From a simple matcha latte to ice cream, inf......more

Orange Blossom & Honey: Magical Moroccan Recipes From the Souks to the Sahara

Orange Blossom & Honey: Magical Moroccan Recipes From the Souks to the Sahara

Orange Blossom & Honey takes you on a culinary journey across Morocco, from the souks of Marrakesh, through the Sahara, ......more

Lonely Planet Ultimate Eats: The World’s Top 500 Food Experiences... Ranked

Lonely Planet Ultimate Eats: The World’s Top 500 Food Experiences... Ranked

The world’s top 500 food experiences – ranked! We asked the planet’s top chefs and food writers to name their favorite g......more

The Taco Tuesday Cookbook: 52 Tasty Taco Recipes to Make Every Week the Best Ever

The Taco Tuesday Cookbook: 52 Tasty Taco Recipes to Make Every Week the Best Ever

The Taco Tuesday Cookbookis the cookbook your family’s been dreaming of, because if there’s one thing kids can agree on,......more

First We Surf, Then We Eat: Recipes from a Lifetime of Surf Travel

First We Surf, Then We Eat: Recipes from a Lifetime of Surf Travel

Jim Kempton has spent his life traveling and surfing the world, along the way learning to cook the world’s best beach-lo......more

Tried, Tested and True: Treasured Recipes and Untold Stories from Australia’s Community Cookbooks

Tried, Tested and True: Treasured Recipes and Untold Stories from Australia’s Community Cookbooks

A priceless collection of classic Australian recipes that really work, from the bestselling author of The Blue Ribbon Co......more

Good Vibes Cookbook: Tasty, Super-Healthy Recipes

Good Vibes Cookbook: Tasty, Super-Healthy Recipes

Inspired by travel, surfing and a healthy outdoors lifestyle,Good Vibes Cookbook is the latest book by the authors of th......more

We Eat What?: A Cultural Encyclopedia of Unusual Foods in the United States

We Eat What?: A Cultural Encyclopedia of Unusual Foods in the United States

This entertaining and informative encyclopedia examines American regional foods, using cuisine as an engaging lens throu......more

Eating Local in the Fraser Valley: A Food-Lover’s Guide, Featuring over 70 Recipes from Farmers, Producers, and Chefs

Eating Local in the Fraser Valley: A Food-Lover’s Guide, Featuring over 70 Recipes from Farmers, Producers, and Chefs

Discover the culinary bounty of British Columbia’s idyllic Fraser Valley and the farmers and producers responsible for i......more

From the North: A Simple and Modern Approach to Authentic Nordic Cooking

From the North: A Simple and Modern Approach to Authentic Nordic Cooking

Contemporary Nordic Dishes Inspired by Tradition In From the North, Katrín Björk celebrates the flavors of her childhood......more

American Girl Around the World Cookbook

American Girl Around the World Cookbook

The fifth book in the bestselling series from American Girl and Williams Sonoma, American Girl Around the World allows l......more

Nobu

Nobu

A fascinating and unique memoir by the acclaimed celebrity chef and international restaurateur, Nobu, as he divulges bot......more

Debbie Macomber’s Table: Sharing the Joy of Cooking With Family and Friends

Debbie Macomber’s Table: Sharing the Joy of Cooking With Family and Friends

A cookbook featuring 100 warm and inviting original recipes from the kitchen of #1 New York Times bestselling author Deb......more

Flavours of Azerbaijan: The Family Cooking Collection

Flavours of Azerbaijan: The Family Cooking Collection

Azerbaijani cuisine holds a unique place in the development of Azerbaijan’s rich cultural heritage, cherished for many c......more

The Diversified Table: With a Latin Twist
A Taste of Adventure

A Taste of Adventure

If you’re an adventurer with an appetite, then this cookbook is for you!The recipes in this book are from all over the w......more

Yemek [Eating]

Yemek [Eating]

Savor the magnificent food and beauty of Istanbul in this inspiring cookbook! The authentic recipes, from mezze to desse......more

The American Table: Classic Comfort Food from Across the Country

The American Table: Classic Comfort Food from Across the Country

All your favorite blue plate specials in one cookbook!...more

International Night: A Father and Daughter Cook Their Way Around the World

International Night: A Father and Daughter Cook Their Way Around the World

From celebrated food writer Mark Kurlansky, a savory trip across the globe for parents and kids, with delicious and acce......more

My Street Food Kitchen

My Street Food Kitchen

Renowned food writer Jennifer Joyce presents a selection of street food recipes from around the globe-the flavour-filled......more

The World Atlas of Street Food

The World Atlas of Street Food

Street food is one of the most amazing culinary success stories of the twenty-first century, defying globalization and t......more

The Essential Hot Spice Guide
Feasts

Feasts

Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in. - Oliv......more

The NYC Kitchen Cookbook: 150 Recipes Inspired by the Specialty Food Shops, Spice Stores, and Markets of New York City

The NYC Kitchen Cookbook: 150 Recipes Inspired by the Specialty Food Shops, Spice Stores, and Markets of New York City

Satiate your sense of wanderlust and take an edible journey around New York City with food and travel journalist Tracey ......more

Adam’s Big Pot: Easy Meals for Your Family

Adam’s Big Pot: Easy Meals for Your Family

Want simple, healthy and delicious meals? Quickly? Masterchef Australia winner Adam Liaw is here to help with a cookbook......more

Street Food: From the Street to Your Table

Street Food: From the Street to Your Table

Street food—made healthy for the home cook! Every country has its own special street food, quick and tempting, and time-......more

The 50 Greatest Dishes of the World

The 50 Greatest Dishes of the World

A knowledgeable and charmingly-written compendium, 50 Dishes features China’s banquet-pleasing Peking Duck, Thai green c......more

NYC Vegan: Iconic Recipes for a Taste of the Big Apple

NYC Vegan: Iconic Recipes for a Taste of the Big Apple

Make New York City’s iconic foods at home with easy plant-based recipes. NYC Vegan brings New York’s fabulous foods to t......more

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

A visionary new master class in cooking that distills decades of professional experience into just four simple elements,......more

A World of Dumplings: Filled Dumplings, Pockets, and Little Pies from Around the Globe

A World of Dumplings: Filled Dumplings, Pockets, and Little Pies from Around the Globe

A lavishly illustrated primer on how to make and cook a wide variety of ethnic dumplings provides coverage of numerous o......more

Eat Delicious: 125 Recipes for Your Daily Dose of Awesome

Eat Delicious: 125 Recipes for Your Daily Dose of Awesome

Energetic, classic, adventurous and completely satisfying, Eat Delicious is packed with stunning photography and big bol......more

World Food for Student Cooks: Healthy, Delicious, Easy-to-Make Dishes for the Food-Truck-lLving, Noodle-Slurping, Taco-Crunching

World Food for Student Cooks: Healthy, Delicious, Easy-to-Make Dishes for the Food-Truck-lLving, Noodle-Slurping, Taco-Crunching

A student cookbook with a difference, World Food for Student Cooks offers 170 quick, cheap and tasty recipes featuring t......more

What to Eat for How You Feel: The New Ayurvedic Kitchen: 100 Seasonal Recipes

What to Eat for How You Feel: The New Ayurvedic Kitchen: 100 Seasonal Recipes

This indispensable kitchen companion brings the ancient art of delicious healthy cooking to the twenty-first century wit......more

Home and Away: Simple, Delicious Recipes Inspired by the World’s Cafes, Bistros, and Diners

Home and Away: Simple, Delicious Recipes Inspired by the World’s Cafes, Bistros, and Diners

Cooking outside one’s comfort zone is now easier than ever: ingredients once considered exotic are now available at supe......more

Good Veg: Ebullient Vegetables, Global Flavors - A Modern Vegetarian Cookbook

Good Veg: Ebullient Vegetables, Global Flavors - A Modern Vegetarian Cookbook

Supremely inventive, morning-to-night vegetarian fare perfectly suited to our times—vegetable-forward, globally inspired......more

Fress: Bold Flavors from a Jewish Kitchen

Fress: Bold Flavors from a Jewish Kitchen

Fress, in Yiddish, means: "to eat copiously and without restraint". BBC1 Masterchef finalist Emma Spitzer brings togethe......more

Beyond the Plate: Includes 60 Recipes

Beyond the Plate: Includes 60 Recipes

Bringing together 30 of the best food blogs from around the world, this fun, colorful cookbook is filled with delicious ......more

The Adriatic Kitchen: Recipes Inspired by the Abundance of Seasonal Ingredients Flourishing on the Croatian Island of Korcula

The Adriatic Kitchen: Recipes Inspired by the Abundance of Seasonal Ingredients Flourishing on the Croatian Island of Korcula

Barbara Unkovic has always been drawn to the land of her father, the sun-soaked Croatian island of Korčula in the Adria......more

The World’s Best Spicy Food: Where to Find It & How to Make It

The World’s Best Spicy Food: Where to Find It & How to Make It

Lonely Planet presents 100 authentic recipes that deliver the world s most tastebud-tingling flavours direct to your kit......more

Vibrant India: Fresh Vegetarian Recipes from Bangalore to Brooklyn

Vibrant India: Fresh Vegetarian Recipes from Bangalore to Brooklyn

From the owner of Brooklyn Delhi comes this debut cookbook focused on the historic and vibrant vegetarian recipes of sou......more

Adventures of a Terribly Greedy Girl

Adventures of a Terribly Greedy Girl

Candid, relatable, confessional, and opinionated, you won’t be able to put down this intriguing tome. Adventures of A Te......more

Let’s Cook Japanese Food!: Everyday Recipes for Authentic Dishes

Let’s Cook Japanese Food!: Everyday Recipes for Authentic Dishes

Turn your idea of difficult Japanese cooking on its head with this new edition of “Let’s Cook Japanese Food!’ People lov......more

The Essential Chile Sauce Guide
Flavors from Home: Refugees in Kentucky Share Their Stories and Comfort Foods

Flavors from Home: Refugees in Kentucky Share Their Stories and Comfort Foods

Each year, the United States legally resettles tens of thousands of refugees who have fled their homelands. Refugees, un......more

Cooking Like Mummyji: Real Indian Food from the Family Home

Cooking Like Mummyji: Real Indian Food from the Family Home

Cooking Like Mummyji was first published to great acclaim and garnered thousands of loyal fans in 2003 but has been unav......more

Japan’s Cuisines: Food, Place and Identity

Japan’s Cuisines: Food, Place and Identity

Cuisines in Japan have an ideological dimension that cannot be ignored. In 2013, ‘traditional Japanese dietary cultures’......more

A Geography of Oysters: The Connoisseur’s Guide to Oyster Eating in North America

A Geography of Oysters: The Connoisseur’s Guide to Oyster Eating in North America

In this passionate, playful, and indispensable guide, oyster aficionado Rowan Jacobsen takes listeners on a delectable t......more

A Geography of Oysters: The Connoisseur’s Guide to Oyster Eating in North America

A Geography of Oysters: The Connoisseur’s Guide to Oyster Eating in North America

In this passionate, playful, and indispensable guide, oyster aficionado Rowan Jacobsen takes listeners on a delectable t......more

1,001 Best Hot and Spicy Recipes: Delicious, Easy-to-Make Recipes from Around the Globe

1,001 Best Hot and Spicy Recipes: Delicious, Easy-to-Make Recipes from Around the Globe

The latest addition to Agate Surrey’s beloved 1,001 series of cookbooks is its hottest ever. This beautifully repackaged......more

The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World

The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World

The Emmy-nominated host of Top Chef presents an A-to-Z compendium of spices, herbs, salts, peppers and blends that combi......more

Good Taste: Simple, Delicious Recipes for Family and Friends

Good Taste: Simple, Delicious Recipes for Family and Friends

A lush and gorgeous guide to all things food and entertaining from New York Times bestselling author Jane Green. Jane G......more

Black People Can Really Cook!: A Favorite Homemade Recipes Cookbook

Black People Can Really Cook!: A Favorite Homemade Recipes Cookbook

Black People can Really Cook! A Favorite Homemade Recipes Cookbook that has some of the best recipes you will love! The ......more

Taste of Persia: A Cook’s Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan

Taste of Persia: A Cook’s Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan

Overflowing with exotic flavors, fascinating stories and ancient history, a collection of recipes from the heart of the ......more

Hoptopia: A World of Agriculture and Beer in Oregon’s Willamette Valley

Hoptopia: A World of Agriculture and Beer in Oregon’s Willamette Valley

The contents of your pint glass have a much richer history than you could have imagined. Through the story of the hop, H......more

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