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Keto: The Ultimate Cookbook

Keto: The Ultimate Cookbook

Embrace the keto lifestyle with over 300 satisfying and delicious ketogenic recipes in Keto: The Ultimate Ketogenic Cook......more

A Cheesemonger’s Compendium of British & Irish Cheese

A Cheesemonger’s Compendium of British & Irish Cheese

  • Ingram,出版日期:2025-09-02

A Cheesemonger’s Compendium is a fully-illustrated standalone guide to the artisanal and farmhouse cheeses of the Britis......more

Stranger Things: The Official Cookbook: Recipes from Hawkins and Beyond

Stranger Things: The Official Cookbook: Recipes from Hawkins and Beyond

Prepare to have your mind flayed with sixty recipes from the denizens of Hawkins in this first official cookbook for the......more

Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods

Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods

This valuable reference guide will help you identify and appreciate the continually changing list of wild, harvestable t......more

Foraging California: Finding, Identifying, and Preparing Edible Wild Foods in California

Foraging California: Finding, Identifying, and Preparing Edible Wild Foods in California

From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Gol......more

Bourdain Unloaded: Raw Quotes and Uncommon Wisdom from a Legendary Provocateur

Bourdain Unloaded: Raw Quotes and Uncommon Wisdom from a Legendary Provocateur

  • Ingram,出版日期:2025-02-11

To quote the man himself, Anthony Bourdain once bragged he could "unload my opinion on anybody at any time." And that he......more

Eat What Elephants Eat: Recipes for Health, Strength, and a Better World

Eat What Elephants Eat: Recipes for Health, Strength, and a Better World

A plant-based cookbook featuring eighty recipes, easy meal plans, and an unforgettable personal narrative designed so an......more

Bobby’s Shopping Guide

Bobby’s Shopping Guide

  • Ingram,出版日期:2024-12-03

Don’t Go Food Shopping Without this Essential FlavCity Grocery Shopping Guide Are you a fan of the popular phone app, Bo......more

Sri Owen’s Indonesian Food

Sri Owen’s Indonesian Food

In this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of......more

Pan Dulce: A Celebration of Mexican Sweet and Savory Breads, Pastries, Conchas, Empanadas, and More

Pan Dulce: A Celebration of Mexican Sweet and Savory Breads, Pastries, Conchas, Empanadas, and More

Pan Dulce is filled with recipes, personal stories, and songs celebrating the history, culture, and creation of Mexico’s......more

Godzilla: The Official Cookbook

Godzilla: The Official Cookbook

To celebrate Godzilla’s 70th year as a pop culture icon, this official cookbook, inspired by the Toho Godzilla movies an......more

Justine Cooks: A Cookbook: Recipes (Mostly Plants) for Finding Your Way in the Kitchen

Justine Cooks: A Cookbook: Recipes (Mostly Plants) for Finding Your Way in the Kitchen

Find your cooking style through 110 approachable and innovative plant-forward recipes from social media storyteller and ......more

Milkshake Monday

Milkshake Monday

Join one of TikTok’s most positive creators, Larry Canam (The Spirit Alchemist), and his trusty blender and make every d......more

You Can Cook Everything: A Comprehensive Guide to Home-Cooking Every Time

You Can Cook Everything: A Comprehensive Guide to Home-Cooking Every Time

  • DKIngram,出版日期:2024-10-22

The DK 50th Anniversary You Can Cook Everything (previously Complete Cookery Course) is an all-new collection of classic......more

100 Afternoon Sweets: With Snacking Cakes, Brownies, Blondies, and More

100 Afternoon Sweets: With Snacking Cakes, Brownies, Blondies, and More

From Sarah Kieffer, the beloved baker behind 100 Cookies, 100 Morning Treats, and the popular Vanilla Bean Blog, here ar......more

The Unofficial Elf Cookbook: 70 Delicious, Rib-Tickling Recipes Inspired by the Holiday Classic

The Unofficial Elf Cookbook: 70 Delicious, Rib-Tickling Recipes Inspired by the Holiday Classic

In the twenty years since its premiere on November 7th, 2003, Elf has grown in popularity to become a bonafide holiday c......more

Gastronogeek the Book of Potions

Gastronogeek the Book of Potions

Over 70 recipes inspired by the most popular cult universes, from Indiana Jones to Alien, from chef and pop-culture expe......more

Ottolenghi Comfort: A Cookbook

Ottolenghi Comfort: A Cookbook

The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipe......more

Gastronogeek Gothic Recipes

Gastronogeek Gothic Recipes

Gastronogeek chef Thibaud Villanova presents 40 original recipes for experts and beginners alike inspired by hit gothic ......more

Albert Can Cook

Albert Can Cook

Hone your skills in the kitchen with social media sensation, Albert_Cancook! Albert is a rising YouTube (4.79M), TikTok ......more

The Deerholme Mushroom Cookbook: From Foraging to Feasting in the Pacific Northwest; Revised and Updated

The Deerholme Mushroom Cookbook: From Foraging to Feasting in the Pacific Northwest; Revised and Updated

  • Ingram,出版日期:2024-09-17

Shortlisted for a Taste Canada Award, this newly revised and updated edition of The Deerhome Mushroom Cookbook is a comp......more

America’s Test Kitchen Twenty-Fifth Anniversary TV Show Cookbook: 500 Recipes That Changed the Way We Cook

America’s Test Kitchen Twenty-Fifth Anniversary TV Show Cookbook: 500 Recipes That Changed the Way We Cook

Through 500 best-of-the-best recipes, this landmark cookbook tells the story of the cooking show that changed the way pe......more

Why We Love Coffee: Fun Facts, History, and Culture of the World’s Most Popular Drink (Atlas of Coffee, Coffee Supplies and Techniques)

Why We Love Coffee: Fun Facts, History, and Culture of the World’s Most Popular Drink (Atlas of Coffee, Coffee Supplies and Techniques)

A Brewer’s Coffee Culture Guide If you’re looking to put your at-home barista skills to the test, this encyclopedic coff......more

The Vibrant Hong Kong Table

The Vibrant Hong Kong Table

A visual and sumptuous ode to Hong Kong that reimagines 88 classic and iconic dishes as colorful and beautiful plant-bas......more

The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen

The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen

From the founder of the acclaimed Rancho Gordo bean company, an authoritative guide to 50 bean varieties and how to cook......more

Gastronogeek Cult TV Cookbook

Gastronogeek Cult TV Cookbook

Discover 37 delicious recipes inspired by classic and newcomer cult series, from Star Trek to Game of Thrones, from Thib......more

Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking

Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking

A groundbreaking and comprehensive "vegan flavor bible"--with 150 must-make recipes--from the wildly popular home cook a......more

Easy Indian Vegetarian: Flavour-Packed Recipes for Every Day

Easy Indian Vegetarian: Flavour-Packed Recipes for Every Day

Over 70 simple and delicious vegetarian recipes from the queen of Indian home cooking, The Great British Bake Off’s Chet......more

The Rocky Horror Cookbook: 50 Savory, Sweet, and Seductive Recipes from the Cult Musical [Officially Licensed]

The Rocky Horror Cookbook: 50 Savory, Sweet, and Seductive Recipes from the Cult Musical [Officially Licensed]

From the depths of Dr. Frank-N-Furter’s laboratory comes 50 culinary concoctions to titillate the taste buds of Rocky Ho......more

Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques [A Cookbook]

Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques [A Cookbook]

"This instant classic from James Beard Award-winning food writer Joe Yonan makes the case that vegan cooking deserves to......more

200 Vegetarian Student Meals

200 Vegetarian Student Meals

200 vegetarian student meals from the bestselling Hamlyn All Colour series This flexible cookbook allows you to choose f......more

The Unofficial Studio Ghibli Cookbook

The Unofficial Studio Ghibli Cookbook

Bring some magic into your kitchen with this unofficial collection of Japanese recipes inspired by Hayao Miyazaki’s most......more

Hardcore Vegetarian: Enter the Vegedome

Hardcore Vegetarian: Enter the Vegedome

Hardcore Vegetarian is a celebration of food and love for everyone! Hardcore Vegetarian is a journey into vegetarianism ......more

The Unofficial the Last of Us Cookbook: 70 Sustaining (and Surprisingly Delicious) Recipes for Survivors

The Unofficial the Last of Us Cookbook: 70 Sustaining (and Surprisingly Delicious) Recipes for Survivors

The Unofficial The Last of Us Cookbook presents 70 delicious recipes inspired by the characters and events of the show a......more

Chef Aj’s Sweet Indulgence: Guilt-Free Treats Sweetened Naturally with Fruit

Chef Aj’s Sweet Indulgence: Guilt-Free Treats Sweetened Naturally with Fruit

  • AjIngram,出版日期:2024-08-27

Chef AJ’s love affair with desserts began with the gift of an Easy Bake Oven when she was seven years old. While her pas......more

Feeding Littles Lunches: 75+ No-Stress Lunches Everyone Will Love: Meal Planning for Kids

Feeding Littles Lunches: 75+ No-Stress Lunches Everyone Will Love: Meal Planning for Kids

75+ simple, easy, and realistic ideas for packed school lunches and snacks for kids of all ages, from the New York Times......more

Tasty High Protein: Transform Your Diet with Easy Recipes Under 600 Calories

Tasty High Protein: Transform Your Diet with Easy Recipes Under 600 Calories

THE TOP 10 SUNDAY TIMES BESTSELLER Fuss-free, filling and slimming food that everyone will love PE teacher turned qualif......more

Epic Vegan Street Eats: Delicious Plant-Based Remixes of the Best Fried, Handheld, Comfort Foods in the World

Epic Vegan Street Eats: Delicious Plant-Based Remixes of the Best Fried, Handheld, Comfort Foods in the World

Going vegan doesn’t mean you have to give up those fried, BBQed, comfort meals you love, thanks to this incredible colle......more

Mortar and Pestle: Classic Indonesian Recipes for the Modern Kitchen

Mortar and Pestle: Classic Indonesian Recipes for the Modern Kitchen

Written by a mother and daughter team, Mortar and Pestle is filled with family recipes spanning three decades for Indone......more

Agak Agak: Everyday Recipes from Singapore

Agak Agak: Everyday Recipes from Singapore

Agak Agak is a Malay phrase best translated as ’more or less’ or ’to guess’ - it’s a way of thinking that’s ingrained in......more

Bake with Benoit Blin: Master Cakes, Pastries and Desserts Like a Professional

Bake with Benoit Blin: Master Cakes, Pastries and Desserts Like a Professional

With a foreword by Raymond Blanc Anyone can learn to bake like a pro with Benoit Blin’s debut baking book. His foolproof......more

Everyday Thai Cooking: Quick and Easy Family Style Recipes [Thai Cookbook, 100 Recipes]

Everyday Thai Cooking: Quick and Easy Family Style Recipes [Thai Cookbook, 100 Recipes]

In Everyday Thai Cooking, Katie Chin--a chef hailed as the ’Asian Rachel Ray’ by her many fans--shares her recipe secret......more

Plantas: Modern Vegan Recipes for Traditional Mexican Cooking

Plantas: Modern Vegan Recipes for Traditional Mexican Cooking

A celebration of traditional Mexican recipes with a vibrant vegan twist for a modern audience from Alexa Soto, creator o......more

Chae: Korean Slow Food for a Better Life

Chae: Korean Slow Food for a Better Life

Not just a cookbook but an essential guide to Korean slow food and fermentation, Chae follows the seasons of a calendar ......more

Pizza 2025 12 X 12 Wall Calendar

Pizza 2025 12 X 12 Wall Calendar

Pizza lovers rejoice, this pie for you. Whether it’s a big foldable slice from NYC or a bottomless deep-dish from Chicag......more

Charcuterie Boards 2025 12 X 12 Wall Calendar

Charcuterie Boards 2025 12 X 12 Wall Calendar

PAIRING PERFECTION: Indulge in a visual feast of delectable delights with the 2025 Charcuterie Board 12" x 12" Wall Cale......more

The Macsween Haggis Bible

The Macsween Haggis Bible

Scotland’s National dish is the source of endless jokes and horror stories, yet continues to provoke curiosity around th......more

Dried Fruit Products

Dried Fruit Products

  • Ingram,出版日期:2024-07-10

Dehydration of fruits is a massive operation amounting to tens of billions of dollars’ worth in the global market. The e......more

Plantifully Simple: 100 Recipes and Meal Plans for Achieving Your Health and Weight Loss Goals with Food You Love

Plantifully Simple: 100 Recipes and Meal Plans for Achieving Your Health and Weight Loss Goals with Food You Love

Reclaim your health with Kiki Nelson’s all-new super simple plant-based recipes and a 28-day meal plan that will kicksta......more

Tom Kerridge Cooks Britain

Tom Kerridge Cooks Britain

A celebration of the best recipes and ingredients Britain has to offer, from the nation’s favourite Michelin-starred che......more

The Ultimate Meal Planning for One Cookbook: 100+ Easy, Affordable, and Low-Waste (High-Taste!) Recipes Made Just for You

The Ultimate Meal Planning for One Cookbook: 100+ Easy, Affordable, and Low-Waste (High-Taste!) Recipes Made Just for You

Plan your weekly meals while saving time and money with these 100+ recipes perfect for every solo chef trying to build a......more

Indonesian Vega Favourites: Restaurant Blauw’s Crew Presents 70 Authentic Vegetarian and Vegan Recipes

Indonesian Vega Favourites: Restaurant Blauw’s Crew Presents 70 Authentic Vegetarian and Vegan Recipes

- Seventy vegetarian and vegan signature dishes to cook at home - With lots of herbs and spices and authentic, fresh ing......more

No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating

No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating

No Meat Required is a bestselling culinary and cultural history of plant-based eating in the United States that delves i......more

The Impactful Vegan: How You Can Make the Biggest Difference for Animals and the Planet

The Impactful Vegan: How You Can Make the Biggest Difference for Animals and the Planet

From New York Times bestselling author Robert Cheeke comes a new way of thinking about helping animals and the environme......more

Japanese Style Plant-Based Cooking: 80 Amazing Vegan Recipes from Japan’s Leading Macrobiotic Chef and Food Writer

Japanese Style Plant-Based Cooking: 80 Amazing Vegan Recipes from Japan’s Leading Macrobiotic Chef and Food Writer

"[Kano’s] preparations [are] simple, even humble, yet exquisite and explosively flavorful." --Mark Bittman, The New York......more

Korean Made Easy: Simple Recipes to Make from Morning to Midnight

Korean Made Easy: Simple Recipes to Make from Morning to Midnight

An easy guide to Korean cooking, by mix and matching seven essential ingredients, along with some easy-to-find additions......more

The Happy Endings Cookbook

The Happy Endings Cookbook

Step into a world of flavour and fun as award-winning ice cream maker, chocolatier and dessert chef Terri Mercieca revea......more

It Starts with Veg

It Starts with Veg

When life gives you lemons you make lemonade. But, what happens when life gives you a stick of rhubarb, a kohlrabi or a ......more

The Science of Plant-Based Nutrition: How to Enhance the Power of Plants for Optimal Health

The Science of Plant-Based Nutrition: How to Enhance the Power of Plants for Optimal Health

With an overwhelming weight of evidence suggesting that plant-based eating is the way forward for both the planet and pe......more

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