The essential guide to Ramen, Japan’s iconic national dish. Ramen - a dish made from wheat noodles and served in broth -......more

Fast, fresh and flexible - stir frying is a time-honoured technique guaranteed to make delicious meals in a matter of mi......more

Join the bestselling authors of Japanese Soul Cooking for a fun, passionate dive into modern Japanese comfort cooking, w......more

A collection of adorable Japanese themed and inspired recipes, all shaped like cats. The most winning culinary combinati......more

Step into the exciting world of sake with this vibrant, illustrated guide from Yoko Kumano and Kayoko Akabori, the trail......more

Nominated for the Glenfiddich Food Book of the Year Award--now with hundreds of full color photographs! "A must for anyo......more

Discover the power of miso--Japan’s all-purpose fermented ingredient that is packed with flavor and probiotic goodness! ......more

Calling forth your Japanese pantry staples to take your daily cooking to the next level! In JapanEasy Kitchen, Tim Ander......more

New edition of the hugely successful The wagamama Cookbook from the international restaurant brand, featuring over 120 n......more

Discover the heart of Japanese donabe cooking with simple yet delicious one-pot dishes from a renowned culinary expert. ......more

’Rice, miso soup, pickles is not just a recommended Japanese menu. It’s a system, a philosophy, and an aesthetic.’ Yoshi......more

Create your own quick, easy, and irresistibly cute bento box meals! Kawaii Café Bento gives you over 50 healthy, delicio......more

An exquisite meditation on the Japanese tea ceremony, The Little Book of Tea by Okakura Kakuzō explores how something as......more

**Featured in Library Journal 2025 Cookbook Preview** 60 easy recipes for crave-worthy Japanese street foods--to make at......more

Never be timid to order at the sushi bar again! This beautifully illustrated guide to different types of sushi and sashi......more

The Anatomy of a Japanese Knife is the definitive introduction to the best knives in the business. The craftsmanship of ......more

Authoritative and comprehensive, YAKIBA Grilling Techniques is the fifth volume in a definitive series on the art of Jap......more

**Featured in Library Journal 2025 Cookbook Preview** Rooted in Tradition, Full of Flavor--Cooking with Soy Milk from Br......more

Stunning recipes for patisserie, desserts, and savories with a CONTEMPORARY JAPANESE TWIST. This elegant collection is a......more

Ramen, like pizza or hamburgers, is a bundle of traditions, conventions, cultural trends, proscriptions, and crazed opin......more

Authoritative, comprehensive, and gloriously illustrated, MUKOITA II, CUTTING TECHNIQUES: Seafood, Poultry, and Vegetabl......more

Interest in Japanese food in North America has grown exponentially in the last fifteen years, moving well beyond sushi a......more

Savor restaurant-quality ramen at home with super simple, super slurpable recipes for flavor-forward noodle bowls Steami......more

Authoritative, comprehensive, and gloriously illustrated, INTRODUCTION TO JAPANESE CUISINE is the first volume in a new,......more

**Featured in Library Journal 2025 Cookbook Preview** Japanese ramen chef Shigekazu Takanashi shows you how to make auth......more

Ramen for Days serves up delicious ramen recipes that will keep you slurping happily every day of the week! Ramen - a cl......more

Kid-friendly Japanese meals you can make together and get everyone to enjoy eating healthier! Japanese Cooking with Kids......more

**Included in Booklist’s Top Ten Food Books of 2025** "Maki Itoh has succeeded in creating a treasure trove in her explo......more

An introduction to miso - the cornerstone of Japanese cuisine. Delve into the rich history and cultural significance of ......more

Parents seeking alternatives to unhealthy snacks and school cafeteria lunches will find a treasure trove of ideas within......more

This masterfully curated collection of authentic recipes will transport you straight to the heart of Japan. Experience t......more

A charming cookbook featuring recipes for the delicious food seen in the classic Studio Ghibli filmMy Neighbor Totoro. S......more

’Umai opens the doors to Millie’s tiny kitchen in Tokyo, showing us just how soulful and simple Japanese cooking can be.......more

This book takes inspiration from the Japanese style of bartending to bring you a range of cocktail recipes featuring fre......more

"Japanese is one of the world’s most beloved cuisines, but cooking Japanese food at home can still feel daunting to many......more

This gastronomic journey through Japan blends cultural touchpoints and authentic recipes to chronicle the myriad flavors......more

With "Washoku" now recognized as a UNESCO Intangible Cultural Heritage, the global fascination with Japanese cuisine con......more

Embark on a culinary adventure to Japan! Japanese cooking has evolved not from one culture, but from many cultures, hist......more

"Kawaii café ramen covers everything you need to know, including how to put together a bowl of piping hot ramen in a myr......more

- Presents authentic Japanese ramen recipes and secrets from the Umamido kitchen, with mouth-watering photos and tips an......more

Bring even more magic into your kitchen with this unofficial collection of recipes straight from the heart of the Japane......more

Bring some magic into your kitchen with this unofficial collection of Japanese recipes inspired by Hayao Miyazaki’s most......more

Essays on the nature, production, and presentation of art, craft, and architecture in Japan, inspired by the author’s ex......more

"Winner of the Fortnum & Mason Food and Drink Awards 2025 - Debut Drink Book" "Winner of the James Beard Foundation Book......more

"Known especially for its seafood and dairy products, Hokkaido is a Japanese prefecture that has long been beloved for i......more

Explore the heart of Japanese daily life through its iconic convenience stores! For any visitor to Japan, it becomes imm......more

Explore the Culinary Essence of Japan with Our Meticulously Crafted Japanese Cookbook Uncover the enchanting world of Ja......more

Explore the Culinary Essence of Japan with Our Meticulously Crafted Japanese Cookbook Uncover the enchanting world of Ja......more

Learn to make sushi at home and gain all the skills, knowledge, and techniques you need to work with raw, sustainable fi......more

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In Japan, the old ways have prevailed well into the 21st century. Small family run shops still make miso, tofu, shoyu, t......more

In this follow-up to the bestselling The Anime Chef Cookbook, immerse yourself in anime worlds and Japan’s café culture ......more

Itadakimasu! Serve up spreads of insight and inspiration with this vibrantly illustrated tarot deck and guidebook inspir......more

THE JAPANESE COOKBOOK A timeless cuisine: the traditions, techniques, ingredients and recipes 140 recipes * 600 color ph......more

Okinawa, a picturesque archipelago in the southernmost part of Japan, has long been a subject of fascination for researc......more

"Yumiko Kano is one of Japan’s best-known macrobiotic chefs and food writers. She has devoted her life to celebrating th......more

ring the flavors of your favorite manga series to life with the "Manga Cookbook." This unique culinary guide combines th......more

Unlock all of the elusive secrets of sushi making with this astonishing sushi book! In Sushi Secrets, renowned sushi che......more

The complete backstory of Japanese cuisine explained in richly illustrated manga style! This book explores the fascinati......more

Nukazuke fermented pickles are superfoods that promote good gut health! This book provides an exciting introduction to t......more

Embark on a culinary adventure to Japan Japanese cooking has evolved not from one culture, but from many cultures, histo......more

"The best of Tokyo cuisine and culture, from AM to PM. A Day in Tokyo is a culinary journey through one of the world’s m......more

International bestseller now in new gift format! A celebration of food, culture and place, here are 100 dishes from Toky......more

If you thought making sushi was strictly for the professionals, these easy-to-follow recipes will mean you never need to......more

Samurai have fired our imagination with their fighting spirit and heroic deeds ever since Europeans set foot on Japanese......more

*2023 Foreword INDIES Honorable Mention for Cooking "[These recipes] are designed to be nourishing as well as delicious ......more

Learn the building blocks of authentic Japanese home cooking with 85 satisfying, soulful, everyday recipes from the belo......more

Welcome to "Flavors of Japan: A Culinary Journey." In these pages, we invite you to embark on a delightful exploration o......more

Ramen Forever showcases the world’s most perfect food: ramen. In Ramen Forever, Tim Anderson shows you the way to enjoy ......more

Simple, everyday Japanese cooking from best-selling author Emiko Davies. Practically any home-cooked Japanese meal revol......more

Featuring history, trivia, recipes, sushi profiles, preparation and etiquette tips and more, this pocket guide is the pe......more

Are you a sushi lover who’s always wanted to make your own rolls at home, but weren’t sure where to start? Look no furth......more

In this fascinating work, G.C. Allen explores the role that food plays in Japanese culture. From the tea ceremony to sus......more

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